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Stabbed Cupcakes

I am dead serious. I should be working my butt off to lose a few pounds these past few months…. …instead I’m trying to finish off these Halloween recipes I have in mind matching them with the ingredients I have […]
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Servings:??  | Calories:8184 | Total Fat:322g  | Chol:181mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 322g
495 %
Sat Fat 91g
454 %
Total Carb 1345g
448 %
Fiber 35g
141 %
Sugars 1105g
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Cholesterol 181mg
60 %
Sodium 2468mg
103 %
Protein 44g
89 %
Calories:
37% Sugar
30% Others combined
17% Canola oil
14% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups all-purpose flour
1 1/2 cups sugar
1 cup unsweetened cocoa powder
2 tsp baking soda
1/2 tsp salt
1 tabsp vanilla extract
2/3 cup canola oil
2 tsp white vinegar
2 cups cold water
1/2 cup solid vegetable shortening
1/2 cup (1 stick) butter or margarine softened
1 teaspoon vanilla extract
4 cups sifted confectioners’ sugar
2 tbsp milk

Directions : View recipe directions on thepeachkitchen.com
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