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photo Oven Baked Teriyaki Chicken Thighs Recipe | Say Mmm

Oven Baked Teriyaki Chicken Thighs

A little bit ago one of my bloggie friends, Kristen from Dine and Dish, recommend a recipe for Oven Baked Teriyaki Chicken Thighs that she had adapted from Allrecipes.  I had some chicken thighs left over from when I purchase some to make the Chicken Enchilada Tostadas.  I trusted her recommendation and decided to do... Read More
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Servings:??  | Calories:1858 | Total Fat:45g  | Chol:941mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 11g
57 %
Total Carb 120g
40 %
Fiber 2g
8 %
Sugars 102g
Cholesterol 941mg
314 %
Sodium 7378mg
307 %
Protein 231g
462 %
72% Boneless, skinless chicken thighs
20% White sugar
3% Others combined
3% Soy sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 tablespoon cornstarch
1 tablespoon cold water
1/2 cup white sugar
1/2 cup soy sauce
1/4 cup rice vinegar
2 cloves garlic, minced
black pepper to taste
9 boneless, skinless chicken thighs (about 2 1/2 pounds)

Directions : View recipe directions on
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