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Walking Dead Cupcakes

From-scratch Walking Dead cupcakes made with almond-infused cake, traditional American buttercream, Wilton candy knives, and more gory details!
1 Servings -
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Servings:1  | Calories:5448 | Total Fat:78g  | Chol:757mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 78g
120 %
Sat Fat 41g
205 %
Total Carb 1123g
374 %
Fiber 8g
32 %
Sugars 864g
Cholesterol 757mg
252 %
Sodium 3097mg
129 %
Protein 66g
133 %
34% Powdered sugar
25% Granulated sugar
20% All purpose flour
19% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 2 items in the list.
Incomplete info for : Decorating gel, Black sprinkles


3/4 cup (1.5 sticks) butter, softened
3 large eggs
2 1/2 cups all purpose flour
1/2 teaspoon salt
1 3/4 cups granulated sugar
1/2 teaspoon vanilla extract
1 Tablespoon almond extract
1 1/4 cups whole milk
2 1/2 teaspoons baking powder
3/4 cup (1.5 sticks) salted butter, softened (NOT melted)
3 ounces (about 1/3 block) cream cheese
4 cups powdered sugar
2 teaspoons vanilla extract (or other desired flavor, such as coconut or almond)
2-3 Tablespoons heavy cream (or more for desired consistency)
Wilton decorating gel in red
Black sprinkles
Wilton candy knives
Toxic" cupcake toppers

Directions : View recipe directions on
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