Brown sugar, paprika and the garlic deliciousness come together for a tantalizing rub that's finished off with sticky BBQ and a splash of bourbon. Savory and spectacular.
This fruit-topped, low-cal recipe is a ray of sunshine on a day when you could be eating a bland, ordinary salad. Guaranteed to make your day taste a little brighter.
I'm always challenged to come up with my family's favorite Mexican food. This is a tried and true recipe that is so easy to make that no one knows how simple but delicious Chile Verde can be. ***** Served with Recipe#282467 makes a complete meal ;)
This Spring Stir-Fry in Peanut Sauce recipe contains fettuccine, kraft catalina dressing, boneless skinless chicken breasts, planters creamy peanut butter, oil and more.
No need to pre-boil the pasta for this scrumptious saucy dish. Pasta perfection is made simple with ravioli that cooks in the oven from start to finish.
Even the name oozes warmth and goodness. But this new-fashioned version puts a spin on the traditional with tasty extras such as tomatoes and crushed crackers.
