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STOVE TOP Easy Chicken Bake

The soup bakes right in to keep the chicken, veggies and stuffing moist and flavorful. Sour cream seals the deal for a slam-dunk dinnertime.
6 Servings - 40 min - kraftrecipes.com
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Servings:6  | Calories:193 | Total Fat:3g  | Chol:25mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 28g
9 %
Fiber 3g
12 %
Sugars 4g
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Cholesterol 25mg
8 %
Sodium 527mg
22 %
Protein 13g
26 %
Calories:
56% STOVE TOP Stuffing Mix for Chicken
22% Boneless skinless chicken breasts
15% Green beans
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1-1/2 lb. boneless skinless chicken breasts , cut into bite-size pieces
1 can (10-3/4 oz.) condensed cream of chicken soup
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 pkg. (16 oz.) frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained

Directions : View recipe directions on kraftrecipes.com
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