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Recipes for Vegetarian Tex-Mex Fajitas with grocery lists and nutritional information | Page 13

photo Baked Egg Foo Yong Recipe | Say Mmm

Baked Egg Foo Yong

Egg foo yong is a Chinese omelet filled with vegetables, bean sprouts and sometimes meat. Our vegetarian egg foo yong recipe is packed with vegetables
6 Servings - eatingwell.com
photo Gnocchi in Pumpkin Sauce + Basil Cream Sauce Recipe | Say Mmm

Gnocchi in Pumpkin Sauce + Basil Cream Sauce

These days, it's not enough to offer vegetarian dishes at Thanksgiving -- some of your guests may adhere to a vegan diet. Here are two main-course vegan dishes for your holiday table.
well.blogs.nytimes.com
photo Easy Ham and Cheese Quiche Recipe | Say Mmm

Easy Ham and Cheese Quiche

Our ham and cheese quiche recipe is so easy and delicious you will make it over and over. Omit the ham for a great vegetarian quiche recipe.
cookingnook.com
photo Peanut-Sesame Noodles Recipe | Say Mmm

Peanut-Sesame Noodles

Serve these spicy lo mein-style noodles as a main-dish or side dish. For a totally vegetarian recipe, replace the chicken broth with vegetable broth.
6 Servings - 15 min - recipe.com
photo Crock Pot Minestrone Recipe | Say Mmm

Crock Pot Minestrone

Minestrone soup is a very popular vegetable soup that is quite healthy and low in fat. This vegetarian crock pot minestrone soup recipe has no oil, so it is virtually fat free. You can also add whatever vegetables your like. Try adding a bit of sweet corn (one of my favorites!), green peas or even some pre-soaked or canned beans.
6 Servings - vegetarian.about.com
photo Sweet Potato Pasta Recipe | Say Mmm

Sweet Potato Pasta

Here's a way to use the “power vegetables” sweet potato and red bell pepper in a satisfying vegetarian pasta dish full of fresh herbs and creamy goat cheese. Any fresh herbs you have on hand, like basil, oregano, sorrel or chives, can be substituted for the tarragon. Serve with a garden salad.
4 Servings - eatingwell.com
photo Collard Green Coleslaw Recipe | Say Mmm

Collard Green Coleslaw

The hot dressing poured over this salad slightly wilts the greens without cooking them. Chilling the salad lets the flavors develop. Serve as a side dish, or use instead of lettuce to top vegetarian barbecue. Other greens to try in this recipe: Swiss chard, beet greens, or flat-leafed kale.
8 Servings - vegetariantimes.com
photo Roasted Delicata Squash with Quinoa Salad Recipe | Say Mmm

Roasted Delicata Squash with Quinoa Salad

Quinoa is definitely a superfood: A grain-like seed, it's a "complete" protein containing all eight essential amino acids (another plus: it cooks much more quickly than most grains). To create a terrific vegetarian main course, Michael Symon of Cleveland's Lola tosses quinoa with arugula, apple, raisins and fresh herbs, then spoons the salad into a halved baked squash (a great source of iron and vitamins A and C).
4 Servings - 1 hr - foodandwine.com
photo Chinese Braised Mushrooms and Tofu Recipe | Say Mmm

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.
4 Servings - 40 min - recipe.com
photo Thai Curry Noodles 2 Recipe | Say Mmm

Thai Curry Noodles

This recipe contains coconut milk, oil, tofu, wheat noodles, curry paste and more.
nummykitchen.blogspot.com
photo Cheesy Vegetable Moussaka Recipe | Say Mmm

Cheesy Vegetable Moussaka

Broiling the eggplant coaxes out a deeper, more complex flavor. We like to keep the antioxidant-packed skin on, but feel free to peel the eggplant before broiling. You can garnish the dish with extra basil leaves.
6 Servings - 1 hr 30 min - myrecipes.com
photo RACHEL RAY Nacho topped Chili Recipe | Say Mmm

RACHEL RAY Nacho topped Chili

This recipe contains ground sirloin, monterey jack, refried beans, extra-virgin olive oil, beer and more.
6 Servings - 1 hr 55 min - foodnetwork.com
photo Super Fajita Marinade Recipe | Say Mmm

Super Fajita Marinade

This is best when prepared a day ahead. Makes zesty flavorful fajitas every time. Great for beef OR chicken.
3 Servings - 15 min - allrecipes.com
photo Pork Fajita Pasta Recipe | Say Mmm

Pork Fajita Pasta

One night, Janice Thompson and her husband started making fajitas before they realized they didn't have any tortillas. 'We improvised and served the pork mixture over noodles instead,' she relates from Lansing, Michigan. 'It's become a family favorite.'
4 Servings - 30 min - allrecipes.com
photo Marinated Flank Steak Recipe | Say Mmm

Marinated Flank Steak

A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.
6 Servings - 25 min - allrecipes.com
photo Angel's Pasta Recipe | Say Mmm

Angel's Pasta

Light and delicate vegetarian pasta entree that's easy!
6 Servings - 25 min - allrecipes.com
photo Simple Squash Risotto Recipe | Say Mmm

Simple Squash Risotto

Roasted squash gives this vegetarian supper for two a deep autumnal flavour
2 Servings - 20 min - bbcgoodfood.com
photo Easy Broccoli Quiche Recipe | Say Mmm

Easy Broccoli Quiche

This easy vegetarian quiche is a snap to make but looks great on the table.
6 Servings - 50 min - allrecipes.com
photo Spinach and Bean Salad Recipe | Say Mmm

Spinach and Bean Salad

Black beans add fiber and protein to this low calorie, vegetarian main dish salad.
4 Servings - bhg.com
photo Broccoli and Cheese Casserole 2 Recipe | Say Mmm

Broccoli and Cheese Casserole

Serve this creamy broccoli and cheese casserole as a side dish or a vegetarian main course.
6 Servings - 5 min - allrecipes.com