I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. Serve with homemade pico de gallo, and lime wedges to squeeze on top!
Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.
Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish.
A Parmesan cheese and bread crumb topping coats this baked fish main dish that's ready to serve in less than 30 minutes. Add carrots and greens to round out the meal.
Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.
This One-Pot Salsa Beef Skillet recipe contains extra lean ground beef, corn, kraft 2% milk, green onion, taco bell home originals thick 'n chunky salsa and more.
This Salsa Chicken Salad recipe contains flour tortillas, cooked chicken, green onions, taco bell home originals thick 'n chunky salsa, kraft real mayo mayonnaise and more.
This Salsa Mac Chicken Supper recipe contains boneless skinless chicken breast halves, baby carrots, chili powder, taco bell home originals thick 'n chunky salsa, kraft deluxe macaroni & cheese dinner.
