Recipes for Pasta Salad with Fresh Herbs with grocery lists and nutritional information | Page 365

Shrimp Scampi Cups

This recipe contains shrimp, butter, clove garlic, lemon juice, fresh parsley.

24 Servings - 40 min - puffpastry.com

Slow Cooker Jambalaya

This recipe contains smoked sausage, long grain white rice, boneless chicken breasts, shrimp, can diced tomatoes and more.

6 Servings - 6 hr 20 min - simplyrecipes.com

Instant Pot Roasted Potatoes

This recipe contains russet potatoes, vegetable oil, chicken broth, paprika, ground black pepper and more.

6 Servings - 16 min - recipeteacher.com

photo Jalapeño Popper Chicken 1 Recipe | Say Mmm

Jalapeño Popper Chicken: a low carb dinner that will please everyone with roasted chicken, a cheesy jalapeño popper sauce and more cheese and bacon on top! I wish they had scratch and sniff screens already,

4 Servings - thenovicechefblog.com

Chicken Puttanesca

Chicken puttanesca is a simple Italian pasta sauce featuring fresh ingredients like chopped onion, garlic, chopped tomato, capers, sliced green olives, fresh herbs, and chopped anchovy. Serve with angel hair pasta.

4 Servings - 20 min - myrecipes.com

Slow Roasted Prime Rib

A luxurious centerpiece for a holiday menu, this three-bone prime-rib roast gets heaped with a big pile of smashed garlic, butter, and fresh herbs, then slow-cooked it in a low oven for at least two hours, until the meat becomes meltingly tender, and the herbs and garlic infuse it through and through.

750 Servings - finecooking.com

Farfalle with Zucchini and Parsley-Almond Pesto

Melissa Rubel Jacobson combines roasted almonds, parsley and Parmigiano-Reggiano cheese for a nutty, fresh-tasting pesto. This pasta dish is terrific served warm, but it can also be refrigerated and served as a cold pasta salad.

4 Servings - 30 min - foodandwine.com

Ricotta Herb Spread

1 15-ounce container fresh ricotta (about 2 cups) 2 tablespoons chopped fresh herbs (such as flat-leaf parsley, tarragon,

8 Servings - 5 min - realsimple.com

Gnocchi with Squash and Sweet Corn

I am a self-declared pasta junkie (make that Italian food junkie), but have tendency to forget all about it during the warmer weather months. I often delegate these coveted carbs to fall and winter, when I am craving a hearty lasagna or a rich bolognese. I recently had an Aha! moment when I realized that fresh summer vegetables are just begging to be paired with pastas of all kinds—and not just in the obvious pasta salad. I know I am probably the last person to think of this, but surely better late than never.

2 Servings - thekitchn.com

Crispy Herbed Shrimp with Chive Aioli

Crispy Herbed Shrimp with fresh herbs and chive aioli is an indulgent, yet lightened, take on traditional fried shrimp.

4 Servings - myrecipes.com

Mediterranean Linguine with Basil and Tomatoes

Fresh grape tomatoes and basil with lots of extra-virgin olive oil and grated Parmesan cheese bring the fresh tastes of Italy to this quick pasta dinner.

8 Servings - 10 min - allrecipes.com

Capellini with Roasted Garlic & Spinach

DeLallo's weeknight pasta recipes: A light roasted garlic and olive oil sauce with fresh spinach and spicy pepper flakes over organic "angel hair," or capellini pasta. A simple recipe for a savory side or hearty meal.

4 Servings - delallo.com

Flavor-Infused Cream Cheese Nibbles

We've cut PHILLY Cream Cheese into cubes, then flavored them with the most aromatic and succulent flavors of summer, such as fresh herbs, peppercorn and lemon. After you cut the cream cheese- there's little left to do except wait for the flavors to blend. Yum!

18 Servings - 1 hr - kraftrecipes.com

Creamy Mashed Cauliflower

Our savory cauliflower puree makes a perfect low-carb stand-in for mashed potatoes. It gets its fabulous flavor from garlic, buttermilk and a touch of butter and, best of all, it has about one-quarter of the calories of typical mashed potatoes. If you like, vary it by adding shredded low-fat cheese or chopped fresh herbs.

4 Servings - 30 min - fitnessmagazine.com

Sausage Vegetable Calzones

A quick sauce made with ripe summer tomatoes and fresh herbs does double duty: It's in the savory filling and spooned over the golden-brown crust once baked. If freezing some of the calzones, you can either freeze the remaining sauce in a small zip-top plastic freezer bag, thaw in the microwave, and reheat or serve with your favorite lower-sodium marinara (we recommend Dell'Amore).

8 Servings - 1 hr 20 min - myrecipes.com

Salmon with Nectarine Salsa

This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon. This simple dish is chock-full of nutrient-rich superfoods like salmon, bell pepper, nectarines, olive oil, and fresh herbs. Sweet, ripe peaches are a delicious substitute for nectarines. Way to grill: direct high heat (450° to 550°F) Grilling time: 8 to 11 minutes