We've fallen in love with deep-dish pizza, and, luckily, you don't have to travel to Chicago to get it. In fact, you don't even need an oven. Just a slow cooker.
This baked manicotti has all of the flavor of traditional ricotta-filled manicotti, with the novel use of no-boil lasagna sheets to roll up the delicious
Me love me some pizza in any form! Hi...My name is Nicole..and I am a pizza-holic. My love of pizza started when I was just a young'n in elementary. All the pizza parties and the pizza that would come with the school lunch began what I now know as a love affair with pizza.
