Recipes for Mexican Tortilla Soup with grocery lists and nutritional information | Page 9

Tortilla Meatball Soup

If you can't find fresh corn on the cob, substitute 2 cups frozen corn kernels, and broil them with peppers. After making this Tortilla Meatball Soup, you can use a few leftover chipotle chiles to spice up a pot of beans, rice, stews, or canola mayonnaise.

6 Servings - 1 hr 30 min - myrecipes.com

Chicken Tortilla Soup

This recipe contains coconut oil, corn tortillas, plantains, tortilla chips, can black beans and more.

2 Servings - cannella-vita.blogspot.com

Mexican Seafood Soup

For this Traditional Mexican Seafood Soup the cook's work is quite simple. This Seafood Soup Recipe is a medley of fresh seafood floating in tomato flavored broth. It is filled with a variety of tastes and textures, from flaky fish to meaty shrimp and tender squid or octopus.

6 Servings - moms-mexican-recipes.com

Mexican Chicken Soup

Chicken soup livened up with jalapenos, cumin, coriander, cilantro and corn tortillas.

ezrapoundcake.com

Paleo Chicken Tortilla Soup

Thank you Pinterest for helping me find the recipe for Paleo Chicken Tortilla-less soup. I absolutely love this recipe, it's easy to make and tastes amazing! You can make it your own by adding oth...

pcosboss.wordpress.com

Easy Chicken Tortilla Soup

This recipe contains tortilla chips, long grain white rice, corn, boneless, skinless chicken breasts, can black olives and more.

4 Servings - 35 min - aroma-housewares.com

Max & Erma's Chicken Tortilla Soup

GOOOOOOOD! Nice and spicy. This makes a lot.

15 Servings - 1 hr 5 min - food.com

Amazing Chicken Tortilla Soup!

This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapentilde;o. If you love spicy, like we do, extra cayenne pepper adds even more zing. Enjoy!

10 Servings - 1 hr 5 min - food.com

Chicken Tortilla Soup with Chipotle and Fire Roasted Tomato

This Chicken Tortilla Soup with Chipotle and Fire Roasted Tomato recipe contains bacon, chicken tenders, corn tortilla chips, white cheddar, fire roasted tomatoes and more.

4 Servings - 30 min - foodnetwork.com

Tex-Mex Tortilla Soup

A topping of crushed tortilla chips adds crunch to this delicious 30-minute spicy chicken soup recipe.

6 Servings - bhg.com

Tortilla Soup II

Chicken, green chilies, tomatoes and garlic are combined in chicken broth and lime juice seasoned with cumin and cilantro in this spicy soup served with fried flour tortilla strips and shredded jack cheese.

6 Servings - 1 hr 10 min - allrecipes.com

Tortilla Soup

Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially like this recipe because it can be made quickly and easily and it can serve as an appetizer or a main dish.

4 Servings - 30 min - allrecipes.com

Crockpot Black Bean Tortilla Soup

An easy vegetarian version of tortilla soup. I'm writing it here in its basic, mild form, but you can turn up the heat by adding tabasco, using a hot enchilada sauce, or throwing in some diced jalapeno or chipotle.

5 Servings - 8 hr 15 min - food.com

Weight Watchers 0 Point Tortilla Soup

A great soup that fills you up and only 0 points on the WW program.

9 Servings - 35 min - food.com

Chicken French Dips

Oh my word! You guys. On Sunday morning I set out to make a recipe that I had kind of played around in my head with ever since having my sister's French Onion Soup during Christmas time. Since then, I've lightend up her version of the soup into my version of the soup. You can find that recipe here, the soup was so rich and so tasty. I dreamed about it being with some meat, cheese, and on a hard roll of some sort. I love French Dips and Italian Beefs! Apparently, Italian beefs aren't a thing everywhere. I have

6 Servings - theskinnyishdish.com

Homemade Tortillas

I usually have to double this flour tortilla recipe because we go through them so quickly. The homemade tortillas are so tender and chewy, you’ll never use store-bought again after learning how to make tortillas. —Kristin Van Dyken, West Richland, Washington Skip links

16 Servings - 30 min - tasteofhome.com