Servings:2 | Calories:2593 | Total Fat:163g | Chol:100mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 163g
251 %
Sat Fat 109g
545 %
Total Carb 232g
77 %
Fiber 44g
176 %
Sugars 47g
---
Cholesterol 100mg
33 %
Sodium 2859mg
119 %
Protein 83g
165 %
Calories:
42% Others combined
37% Coconut oil
11% Corn tortillas
8% Plantains
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon extra virgin olive oil 2 1/2 cups chopped onion 2 tablespoons chopped garlic 2 (6 inch) corn tortillas, chopped 2 tablespoons tomato paste 4 teaspoons chili powder dash of salt and pepper 6 cups reduced-sodium chicken broth 1 (15 oz) can diced tomatoes 1 (14 oz) can black beans, drained and rinsed 2 cups cooked chopped chicken (I usually use a rotisserie chicken for this) Juice of 1 lime 1 1/4 cups tortilla chips, crushed 1 avocado, sliced (optional) cheese (optional) 2 large plantains 1 cup of coconut oil
Directions : View recipe directions on cannella-vita.blogspot.com
