Recipes for Key Lime Yogurt Pie with grocery lists and nutritional information | Page 40

Tomato Salsa

Mexican salsa recipe made with chopped fresh tomatoes, jalapeno and serano chili peppers, red onion, cilantro, and lime. Also called Pico de Gallo or Salsa Fresca.

simplyrecipes.com

photo Mexican Roasted Potatoes Recipe | Say Mmm

These flavorful potatoes highlight oregano, cumin, and garlic with a light kick from cayenne pepper. To finish things off, lime juice is splashed over the steaming hot potatoes, adding another layer of flavor.

thenourishinggourmet.com

Bean and Cheese Taquitos

This Bean and Cheese Taquitos recipe contains flour tortillas, shredded cheese, black beans, refried beans, lime and more.

lifeandkitchen.com

Cilantro Jalapeno Hummus

A 5-star recipe for Cilantro Jalapeno Hummus containing garlic, garbanzo beans, lime juice, salt, olive oil, fresh cilantro, jalapeno

2 Servings - cdkitchen.com

Spicy Whole Roasted Cauliflower

Roasted cauliflower? Been there, done that. But roasting a whole head of cauliflower? Now we’ve got your attention. This recipe has you slathering cauliflower in a spicy yogurt marinade and roasting it at a high temperature. The result is an amazingly delicious dish that’s as dramatic in presentation as it is easy in preparation.

1 hr - kitchendaily.com

Blackened Salmon Tacos with Avocado Mango Salsa

A light salmon tacos with lime crema, avocado and mango salsa! Fast enough for a weeknight dinner, fancy enough for a dinner party! Healthy, delicious & fast!

adashofsass.com

White Fish Tacos

This White Fish Tacos recipe contains white fish, extra virgin olive oil, white fish, greek yogurt, cloves garlic and more.

annies-eats.com

White Fish Tacos

This White Fish Tacos recipe contains white fish, extra virgin olive oil, white fish, greek yogurt, cloves garlic and more.

annies-eats.net

Sopa de Lima

My wife, Adri, and I just got back from a week spent eating our way around Mérida and the rest of Mexico's Yucatán Peninsula. Of all the things we ate, sopa de lima, the Mayan poultry and lime soup that's popular up and down the Yucatán, seemed most easily adaptable to cooking back home. It's also one of the simplest and most crowd-pleasingly delicious dishes we had.

4 Servings - 1 hr - seriouseats.com

The Jungle Bird Cocktail

The term "tiki drink" conjures images of a cocktail suitable only for an island oasis or for sipping while sinking your toes in the sand. With the Jungle Bird, no frilly accessories are necessary, and even the sunshine is optional. This throwback cocktail has layers of dark rum, Campari, pineapple and lime juice — it works in a weirdly wonderful way. Just grab a glass and some ice and you're halfway there.

1 Servings - thekitchn.com

Coconut Basil Chicken

Creamy coconut basil sauce spiked with lime and a touch of spice, I'm in love. Given my deep love of basil and coconut, I would (and do!) eat this sauce on almost anything - noodles, brown rice, quinoa, veggies, and especially this slow cooker chicken breast. The flavors in the sauce deepen as it...

4 hr - slenderkitchen.com

Coconut Tres Leches

I started making tres leches because it is my neighbor's favorite thing and I like her. I started with Martha Stewart's recipe which is a great jumping off point -- but it is not as juicy as a traditional tres leches, which you will find resting in a shallow lake of sweet milk. So I adjusted up for that, and here I have swapped in some coconut, some lime (because it is one of coconut's BFFs) and I used Tahitian vanilla which is a bit more floral than Mexican (but if you can't find it, go with whatcha got). It's rich and milky and coconutty and good. Ask the neighbors.

9 Servings - food52.com