Recipes for Herb Crusted Pork Tenderloin with grocery lists and nutritional information | Page 13

Almond-Crusted Chicken Fingers

Instead of batter-dipped, deep-fried nuggets, we coat chicken tenders in a seasoned almond and whole-wheat flour crust and then oven-fry them to perfe

4 Servings - 40 min - eatingwell.com

Chip-Crusted Fish Fillets

The tang in the salt and vinegar chips mellows as the fish bakes in the oven, creating a crunchy spin on fish and chips. Look to hook-and-line-caught Atlantic or Pacific cod for the most sustainable choice.

4 Servings - myrecipes.com

Mushroom-Herb Chicken

Marjoram is oregano's mild cousin. Crush the dried leaves to release their delicate flavor. For this recipe, use the largest shallots you can find; three large shallots should yield 1 cup of slices. Refrigerated mashed potatoes and broccoli complete the meal.Prep: 5 minutes; Cook: 14 minutes

4 Servings - 19 min - myrecipes.com

Almond-and-Lemon-Crusted Fish with Spinach

Coating fish with nuts and baking it is an easy, foolproof way to cook it elegantly. And it is especially nice with a mild white fish like cod or hali

4 Servings - 25 min - eatingwell.com

Crunchy Almond Crusted Homemade Chicken

I had to post this recipe before the new year, before we all promise to start eating healthier. Since we've got a few more weeks, you've got to try these

4 Servings - picky-palate.com

Chicken Cutlets with Herb Sauce

A simple meal of chicken and potatoes with an herb sauce on top.

4 Servings - 35 min - backtothecuttingboard.com

Vegetable Stew with Herb Dumplings

This Vegetable Stew with Herb Dumplings recipe contains great northern beans, bisquick, cornmeal, frozen sweet peas, orzo and more.

4 Servings - 30 min - bettycrocker.com

Slurp-tastic Herb Noodles

A big, slurpy bowl of whisper-thin spinach noodles draped in a spicy curry and herb broth - inspired by a beautiful box of noodles I picked up in Mill Valley, Ca.

2 Servings - 101cookbooks.com

Garlic and Herb Mashed Potatoes

Try this Garlic and Herb Mashed Potatoes recipe or find other Potato recipes and Side Dish recipes from KitchenDaily. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Herb Roasted Turkey Breast

This Herb Roasted Turkey Breast recipe contains turkey breast, olive oil, cloves garlic, fresh sage, freshly ground black pepper and more.

8 Servings - handletheheat.com

Herb and Lemon Baked Shrimp

Those of you searching for a delicious, easy and quick meal for your family tonight, click no further, because this is the dish for you. In under a half hour you can be spooning these tasty shrimp over a serving of your favorite rice, or if you have a few more minutes to spare, you may want to whip up...

6 Servings - ouichefnetwork.com

Cornmeal-Crusted Chicken Nuggets with Blackberry Mustard

Tossing chicken tenders with cornmeal gives these chicken nuggets great crunch without deep-frying. Blackberries (or raspberries, if you prefer) combi

4 Servings - 20 min - eatingwell.com

Roasted Lemon Garlic Herb Shrimp

Roasting shrimp intensifies their sweet flavor making them succulent and tender. Here the flavors of garlic, lemon and thyme all mingle together before being

4 Servings - 40 min - cinnamonspiceandeverythingnice.com

Beef Tenderloin Steaks with Port Reduction and Blue Cheese

Add Brussels sprouts and wild rice to this entertaining-worthy dish. Use a large skillet to accommodate cooking the four steaks at once. If they're crowded in a small pan, the steaks will

4 Servings - myrecipes.com

Herb and Goat Cheese-Stuffed Chicken Breasts

Dress up a basic chicken breast by stuffing with an herb and goat cheese mixture. Serve with fresh spinach sauteed with crushed red pepper.

4 Servings - 20 min - myrecipes.com

Almond-Crusted Chicken and Nectarine Salad with Buttermilk-Chive Dressing

This time of year, salad takes center stage. It's fast, it's fresh, and a little protein makes it a complete no-fuss meal. In this dish, the chicken is crunchy, the nectarines sweet, and the tangy dressing ties it all together. If you can't find chicken tenderloins, look for thin cutlets, which work just as well.

4 Servings - finecooking.com