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photo Grilled Filet Mignon with Herb Butter & Texas Toasts Recipe | Say Mmm

Grilled Filet Mignon with Herb Butter & Texas Toasts

This dish is simply luxurious: grilled beef tenderloin smothered in a vibrant herb butter served on top of a garlicky slab of whole-grain toast. And y
4 Servings - 45 min - eatingwell.com
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Servings:4  | Calories:427 | Total Fat:32g  | Chol:87mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 13g
65 %
Total Carb 11g
4 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 87mg
29 %
Sodium 723mg
30 %
Protein 22g
45 %
Calories:
72% Filet mignon
12% Bread
7% Extra-virgin olive oil
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon whipped or regular butter, slightly softened
3 teaspoons extra-virgin olive oil, divided
1 tablespoon minced fresh chives, or shallot
1 tablespoon capers, rinsed and chopped
3 teaspoons minced fresh marjoram, or oregano, divided
1 teaspoon freshly grated lemon zest, divided
1 teaspoon lemon juice
3/4 teaspoon kosher salt, divided
1/2 teaspoon freshly ground pepper, divided
1 tablespoon minced fresh rosemary
2 cloves garlic, (1 minced, 1 peeled and halved)
1 pound filet mignon, about 1 1/2 inches thick, trimmed and cut into 4 portions
4 slices whole-grain bread
4 cups watercress, trimmed and chopped

 Directions : View recipe directions on eatingwell.com
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Calories
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Protein