These bite-sized appetizers are steeped in a mixture of garlic, soy sauce, ginger, citrus, and honey. The marinade is then reduced and used to glaze the chicken.
This Mix 'n Match Party Cheese Ball recipe contains philadelphia cream cheese, kraft shredded sharp cheddar cheese, planters deluxe mixed nuts, oscar mayer bacon, worcestershire sauce.
These simple garlic tostones are Puerto Rican fried plantains with a little sea salt are the perfect golden crispy addition to a plate of rice and beans.
Mark Bittman’s grilled skirt steak gets the Argentinean treatment. The Minimalist serves it with tangy chimichurri sauce made with parsley and garlic.
