Looking for a hearty dinner using Progresso chicken broth and beans? Then try this flavorful chili that's garnished with cheese, yogurt and onion. 5 servings (1 1/3 cups each)
These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.
What's the difference between a calzone and a pizza pocket? This is one of the mysteries of life I hope to one day know the answer to. We love calzones in our house! Always have, always will.
Cuban sliders are loaded with ham, swiss cheese, and dill pickles, topped with a dijon mustard onion spread! Super easy to make and definitely a crowd pleaser!
