For Christmas morning, I wanted to make a different type of breakfast casserole than the egg/sausage one I usually make. We have to have some kind of protein to counteract the cinnamon rolls, frozen fruit
Chicken Cordon Bleu is one of those recipes that sounds super fancy, but it's actually really easy. And with this shortcut recipe, it's even easier!Usually with Chicken Cordon Bleu, you roll chicken up with ham or prosciutto and cheese. This recipe has all the same flavors, but there is no chicken beating or rolling. You simply lay the ham and cheese on top before baking.See more frugal recipes!
Creamy white beans combine with pesto for these veggie burgers! They make a satisfying meal for vegetarians and meat-eaters alike. Top each patty with more pesto and dig in.
Classic Italian-American style meatballs, huge, pillowy soft and loaded with herbs and cheese, mixed with ground beef and pork, served with a traditional tomato sauce.
Chicken Cordon Bleu is one of those recipes that sounds super fancy, but it's actually really easy. And with this shortcut recipe, it's even easier!Usually with Chicken Cordon Bleu, you roll chicken up with ham or prosciutto and cheese. This recipe has all the same flavors, but there is no chicken beating or rolling. You simply lay the ham and cheese on top before baking.See more frugal recipes!
Carolyn's email shines a light on the power of plant based foods that will inspire hope when you're at your lowest + whole food plant based meatloaf recipe
I interview Chris Hansen as an inpiration to older diabetic men to switch to a plant based diet. How eating lots of plants has helped his blood pressure, lowered his A1C plus plant based Meatloaf Reuben.
My son and I made these pretzel snowmen using different candies. They make fun table decorations when set in glasses of coconut “snow.” —Carol Berndt, Avon, South Dakota Skip links
My hand-dipped apples are as beautiful as the ones you’ll find at fancy candy counters, only they’re fresher, better-tasting and more economical. Make some for Halloween or your next party. Skip links
These bites have been a party favorite at our house for many years. You can make the sauce the night before to make day-of prep even easier. —Kathy Green, Layton, New Jersey Skip links
