Recipes for Black Bean, Avocado, Cucumber and Tomato Salad with grocery lists and nutritional information | Page 443

Beef in Red Wine Gravy

This hearty stew recipe is the perfect way to use red wine left over from a party.

5 Servings - 6 hr 15 min - bhg.com

Fish in Foil

Trout wrapped in foil and baked with jalapenos, garlic salt, and lemon juice.

2 Servings - 30 min - allrecipes.com

Hearty Meatball Sandwich

A cross between meatloaf and meatballs, this sandwich promises to hold together without being messy.

6 Servings - 1 hr 20 min - allrecipes.com

Apricot-Lemon Chicken

Start with an apricot fruit spread to concoct a sauce that transforms simply prepared chicken breasts into this elegant dish.Prep: 4 minutes; Cook: 14 minutes

4 Servings - 18 min - myrecipes.com

Amazing Pork Tenderloin in the Slow Cooker

A simple pork tenderloin recipe for the slow cooker with flavors of a fancy feast! The roast soaks up the wonderful flavor combination of onion, red wine and garlic, all of which come together at service to make a delicious au jus.

6 Servings - 4 hr 15 min - allrecipes.com

Famous Pork Chops

Pork chops coated with a crumbly cracker mixture and egg then baked.

4 Servings - 1 hr - allrecipes.com

Herbed Apricot Pork Loin Roast

This Herbed Apricot Pork Loin Roast recipe contains boneless pork, apricot spreadable fruit, cornstarch, brandy, mustard and more.

8 Servings - 1 hr 20 min - bhg.com

Split Pea Soup with Rosemary

This Split Pea Soup with Rosemary recipe contains split peas, vegetable stock, onion, sour cream, olive oil and more.

6 Servings - myrecipes.com

Salmon with Matzo Crust

Matzo is a crispy flatbread made of flour and water. Combined with dill, crushed matzo provides a crunchy coating to the fish in this quick and easy dish.

4 Servings - bhg.com

Lemon Mushroom Herb Chicken

Herbed chicken is blanketed by a cream of mushroom sauce with a lovely lemon-wine accent.

4 Servings - 45 min - allrecipes.com

Browned Onion Kugels

This Browned Onion Kugels recipe contains unsalted butter, egg noodles, sour cream, eggs, cottage cheese and more.

6 Servings - epicurious.com

Juicy Roasted Chicken

My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it go silent. It's funny. We nibble on the celery after.

6 Servings - 1 hr 15 min - allrecipes.com

Indian Chicken Curry II

This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice.

4 Servings - 45 min - allrecipes.com

Broccoli, Leek, and Potato Soup

There will be no kissing after this eating this soup, but with its creamy delightful taste you will not mind.

6 Servings - 1 hr - allrecipes.com

Chive and Parsley Mashed Potatoes

This Chive and Parsley Mashed Potatoes recipe contains potatoes, unsalted butter, milk, flat-leaf parsley, fresh chives and more.

8 Servings - 1 hr - epicurious.com

Moroccan Lamb Tagine

A tagine is a slow-cooking stew and this lamb stew recipe gets its Moroccan flavor from a blend of aromatic spices such as turmeric, cumin,ginger, cardamom and cinnamon.