Recipes for Beer-Battered Fish Tacos with Tomato and Avocado Salsa with grocery lists and nutritional information | Page 220

Pork Fajita Pasta

One night, Janice Thompson and her husband started making fajitas before they realized they didn't have any tortillas. 'We improvised and served the pork mixture over noodles instead,' she relates from Lansing, Michigan. 'It's become a family favorite.'

4 Servings - 30 min - allrecipes.com

Barbecue-Style Chicken

Chicken thighs and drumsticks cooked in a robust barbecue sauce make for a tasty and economical dinner.

4 Servings - 6 hr 25 min - bhg.com

Spicy Louisiana Tilapia Fillets with Sauteed Vegetable Relish

Louisiana hot sauce is not as spicy as other hot sauces. Use a hotter sauce if you prefer more heat.Prep: 5 minutes; Cook: 10 minutes

4 Servings - 15 min - myrecipes.com

Enchilada Casserole III

This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses. Serve with sour cream or any desired toppings.

8 Servings - 55 min - allrecipes.com

Southwest Chicken Salad I

This is a highly seasoned salad that is a nice change from the typical 'taco' version. Even my kids and their friends love it!

6 Servings - 15 min - allrecipes.com

Zesty Italian Crescent Casserole

Here's a casserole classic! The beefy, cheesy filling is topped with flaky crescents.

6 Servings - 45 min - allrecipes.com

Best Marinara Sauce Yet

Tomatoes, parsley, garlic and oregano go for a spin in your food processor before simmering with sauteed onion and a goodly dash of white wine. The consistency is smooth and the taste is pleasing indeed.

4 Servings - 45 min - allrecipes.com

Ding Dong Eight-Alarm Chili

This Ding Dong Eight-Alarm Chili recipe contains beef brisket, pinto beans, white onions, vegetable oil, dried ancho chiles and more.

8 Servings - 1 hr - epicurious.com

Cube Steak Parmesan

This is a great Italian style way to prepare beef or venison cube steaks. Double the ingredients for a crowd!

4 Servings - 1 hr - allrecipes.com

McCormick Chicken Fajitas

The zesty flavor of this seasoning also goes great with beef or pork. Be sure to serve with fajita???

8 Servings - 25 min - allrecipes.com

Southwestern Burgers

My husband requests these burgers weekly and loves every bite, notes Tina Green of Albany, Oregon. I usually make extra dressing and keep it in the refrigerator to use on beef sandwiches or wraps.

2 Servings - 45 min - allrecipes.com

Pasta Skillet with Tomatoes and Beans

Dish up an easy homemade pasta sauce packed with the bright flavors of fresh basil, balsamic vinegar, and salty Asiago cheese over hot cooked angel hair noodles for a quick, and delicious, weeknight dinner in a hurry.

4 Servings - 20 min - myrecipes.com

Lamb and Chickpea Tagine

Serve this hearty Moroccan-inspired stew over hot cooked couscous.

5 Servings - myrecipes.com

Portobello and Black Bean Quesadillas

Saut?

4 Servings - myrecipes.com

Slow-Roasted Salmon with Bok Choy and Coconut Rice

Cooking the salmon at a low temperature ensures moist results. This is ideal for a dinner party--just serve with hot jasmine tea and offer ginger sorbet for dessert.

8 Servings - myrecipes.com