Yogurt cups are one of my favorite lunches. They're convenient, easy to grab, and yummy. But they are often too sweet for me, and so I wondered why I was settling for the flavors at the grocery store. Why not make my own?
Need a last minute Thanksgiving appetizer? These bruschetta are the perfect finger food and, best of all, they're light enough that they won't spoil any appetites for the big meal.
When it comes to tortilla chips, dip is not optional. This one is so simple, the only challenge you'll have is getting all five layers into your mouth at one time.
