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Recipes for Zesty Grilled Vegetables with grocery lists and nutritional information | Page 88

photo Our Creamiest Hot Artichoke Dip Recipe | Say Mmm

Our Creamiest Hot Artichoke Dip

This Our Creamiest Hot Artichoke Dip recipe contains kraft grated parmesan cheese, artichoke hearts, kraft shredded mozzarella cheese with a touch of philadelphia, breakstone's or knudsen zesty blends roasted garlic & herb sour cream.
20 Servings - 35 min - kraftrecipes.com
photo Caribbean Jerk Chicken Wings Recipe | Say Mmm

Caribbean Jerk Chicken Wings

This Caribbean Jerk Chicken Wings recipe contains chicken wings, kraft zesty italian dressing, ground red pepper, ground thyme, ground cinnamon and more.
10 Servings - 1 hr 30 min - kraftrecipes.com
photo Bowties with Tomatoes, Feta, Balsamic Dressing Recipe | Say Mmm

Bowties with Tomatoes, Feta, Balsamic Dressing

This recipe features a surprise ingredient–green grapes–that adds the just-right amount of sweetness to the simple, two-step pasta dinner. Serve with pan-grilled asparagus.
4 Servings - 20 min - myrecipes.com
photo Bourbon Street New York Strip Steak Recipe | Say Mmm

Bourbon Street New York Strip Steak

New York strip steaks are marinated in bourbon and brown sugar, then grilled. The result is a tender, sweet cut of meat, with a slightly crunchy crust that is irresistible.
2 Servings - 15 min - allrecipes.com
photo Spinach Salad with Steak and Blueberries Recipe | Say Mmm

Spinach Salad with Steak and Blueberries

Combine steak, walnuts, blueberries, and feta cheese in this simple salad and you have yourself a healthy and satisfying supper. Serve with grilled baguette and a glass of rose.
4 Servings - delish.com
photo Cream of Chicken & Wild Rice Soup Recipe | Say Mmm

Cream of Chicken & Wild Rice Soup

Tender cubes of chicken, fresh vegetables and wild rice make this soup hearty enough for a meal. You can't beat the down-home comfort of a warm bowlful. I like to serve it with whole wheat rolls. —J. Beatrice Hintz of Neenah, Wisconsin
10 Servings - 30 min - tasteofhome.com
photo Cajun Vegetarian Gumbo Recipe | Say Mmm

Cajun Vegetarian Gumbo

Spunky Cajun seasoning, velvety black beans and colorful vegetables keep this Cajun-Seasoned Vegetarian Gumbo lively, loaded and interesting. There's plenty of saucy liquid to flavor accompanying rice.
6 Servings - 4 hr 10 min - bhg.com
photo Roasted Red Pepper Soup with Shrimp Recipe | Say Mmm

Roasted Red Pepper Soup with Shrimp

The subtle sweetness of roasted red pepper pairs perfectly with succulent grilled shrimp in this cozy 10-minute soup. Enjoy with a side of crispy garlic toast!
cleaneatingmag.com
photo Salmon with Ginger Glaze Recipe | Say Mmm

Salmon with Ginger Glaze

This super-fast, super-delicious garlic ginger basil glaze is the perfect accompaniment to your grilled salmon.
4 Servings - 5 min - allrecipes.com
photo Orange-Avocado Mixed Greens Salad Recipe | Say Mmm

Orange-Avocado Mixed Greens Salad

This Orange-Avocado Mixed Greens Salad recipe contains avocado, mixed salad greens, mandarin oranges, red onion, kraft light zesty italian dressing.
12 Servings - 10 min - kraftrecipes.com
photo Corn-Chipotle Spinach Dip Recipe | Say Mmm

Corn-Chipotle Spinach Dip

This Corn-Chipotle Spinach Dip recipe contains philadelphia cream cheese, corn, kraft grated parmesan cheese, kraft zesty italian dressing, spinach leaves and more.
20 Servings - 35 min - kraftrecipes.com
photo Breakfast Burrito Bake Recipe | Say Mmm

Breakfast Burrito Bake

Despite "breakfast" being in the title, this makes an ideal breakfast, lunch or dinner meal. Grated potatoes are added to the vegetables and beans to give some "grip" to the dish, and more grated p...
8 Servings - 20 min - straightupfood.com
photo Pork Roast Rack with Cilantro-Honey Glaze Recipe | Say Mmm

Pork Roast Rack with Cilantro-Honey Glaze

This Pork Roast Rack with Cilantro-Honey Glaze recipe contains pork roast, honey, kraft zesty italian dressing, peppers, cilantro.
16 Servings - 1 hr 50 min - kraftrecipes.com
photo Turkey Burgers with Goat Cheese Spread Recipe | Say Mmm

Turkey Burgers with Goat Cheese Spread

A small amount of pungent goat cheese flavors the creamy spread. Double the spread and use it on grilled chicken or turkey sandwiches.
6 Servings - myrecipes.com
photo Bibimbop (Rice and Vegetable Medley) Recipe | Say Mmm

Bibimbop (Rice and Vegetable Medley)

Bibimbop is a popular Korean one-dish lunch of piping hot rice, an assortment of vegetables, often a small bit of meat, and always an egg on top. Koreans like this spicy, so they usually add at least 2 tablespoons chile paste per serving after cooking. It's customary to stir everything together before eating; omit that step to taste each element independently.
4 Servings - myrecipes.com
photo Paleo Chipotle-Lime Chicken Kabobs Recipe | Say Mmm

Paleo Chipotle-Lime Chicken Kabobs

Simple and delicious grilled chicken kabobs paleo and gluten-free recipe. Fool-proof recipe...just chop and grill ...this one comes together fast.
8 Servings - paleonewbie.com
photo Brown Bag-Chicken Fajita Sandwich Recipe | Say Mmm

Brown Bag-Chicken Fajita Sandwich

This Brown Bag-Chicken Fajita Sandwich recipe contains oscar mayer chicken breast, flour tortilla, fresh vegetables, kraft kraft deli deluxe process jalapeno american cheese slice.
10 min - kraftrecipes.com
photo Ribeye Steak Salad with Balsamic Vinaigrette Recipe | Say Mmm

Ribeye Steak Salad with Balsamic Vinaigrette

A savory Ribeye Steak Salad recipe served with loads of fresh vegetables, walnuts, and goat then served with a Homemade Balsamic Vinaigrette. This salad will rival any Steakhouse Salad.
4 Servings - 20 min - joyfulhealthyeats.com
photo Spicy Lemon Chicken Kabobs Recipe | Say Mmm

Spicy Lemon Chicken Kabobs

When I see Meyer lemons in the store, it must be spring. I like using them for these easy chicken kabobs, but regular grilled lemons still add the signature smoky tang. —Terri Crandall, Gardnerville, Nevada
6 Servings - 15 min - tasteofhome.com
photo Green Tomatoes with Pistachio Relish Recipe | Say Mmm

Green Tomatoes with Pistachio Relish

Relishes typically contain cooked and pickled vegetables; the one here is mouth-tinglingly tangy. James Syhabout of Oakland, California's Commis makes it by pickling shallots, capers, pistachios and pink peppercorns overnight in Champagne vinegar and olive oil. It's awesome on tomatoes, but he also likes using it on fish.
4 Servings - 30 min - foodandwine.com