Recipes for Spicy Cornbread with grocery lists and nutritional information | Page 39

Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice

This Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice recipe contains boneless pork, coconut milk, basmati rice, curry paste, sesame oil and more.

6 Servings - 11 hr 45 min - foodnetwork.com

5 Bean Chili

This 5 Bean Chili recipe contains lean ground beef, pinto beans, can cannellini beans, can light red kidney beans, can dark red kidney beans and more.

8 Servings - 8 hr 10 min - foodnetwork.com

Bacon-Potato Salad

Crisp turkey bacon pieces, cucumbers, onions and cooked potato cubes are blended with a creamy mustard and garlic mayo in this easy summer salad.

6 Servings - 3 hr - kraftrecipes.com

Italian Sausage Melt

Love pizza margherita? Try this easy casserole you can make at home in a snap.

4 Servings - 45 min - bettycrocker.com

Hamburger Hash Brown Casserole

Hamburger Hash Brown Casserole is an easy hash brown casserole recipe made with sour cream, lot of cheese, is a tad bit spicy and a hearty casserole recipe.

10 Servings - 1 hr 35 min - greatgrubdelicioustreats.com

Broccoli cheese soup 1

This recipe contains shredded sharp cheddar cheese, grated parmesan, broccoli, extra-virgin olive oil, unsweetened almond milk and more.

4 Servings - 23 min - wellplated.com

Amazing Chicken Tortilla Soup!

This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapentilde;o. If you love spicy, like we do, extra cayenne pepper adds even more zing. Enjoy!

10 Servings - 1 hr 5 min - food.com

Buffalo Quinoa Bites

I hope you like spicy food! I don’t know why, but I go through phases where I just need something spicy. Of course with little kids and a hubby that doesn’t really do spicy food I don’t make anything too

24 Servings - 30 min - fooddoodles.com

Corn Bread with Poblanos & Sour Cream

Creamy roasted poblanos top this cheesy cornbread.

12 Servings - 30 min - kraftrecipes.com

Buttermilk Pancake Batter Onion Rings with Wasabi-Garlic Mayo

This recipe contains mayonnaise, buttermilk, frying oil, pancake mix, cornbread mix and more.

24 Servings - noblepig.com

Jalapeno Ribs

These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. —Shirley Manthey, Omaha, Nebraska

4 Servings - 1 hr 35 min - tasteofhome.com

Jamie's Spanish Fish and Chorizo Souo

Chorizo and fish work so well together. Make sure you use the best-quality chorizo you can find; it comes in spicy and sweet varieties, but I tend to always go for the spicy one! The pangrattato sprinkled on top adds a lovely crunchiness to the soup and is well worth the little bit of extra effort.

4 Servings - jamieoliver.com

Slow Cooker Barbecue Pork

Serve this simple-to-fix pork recipe with buns and slaw, fill a quesadilla, or spoon over hot cooked cheese grits or toasted cornbread.

6 Servings - 8 hr 5 min - myrecipes.com

Sloppy Joe Casserole

This sloppy joe casserole combines two of my favorite things - sweet and tangy meat with an easy cornbread casserole recipe!

bunsinmyoven.com

Dressed-Up Fish Rolls For a Crowd

This Dressed-Up Fish Rolls For a Crowd recipe contains stove top cornbread stuffing mix, kraft zesty italian dressing, flounder fillets, fresh parsley, garlic powder and more.

10 Servings - 35 min - kraftrecipes.com

Wild West Baked Chili Mac

Mac + cheese is a favorite comfort food. This almost-from-scratch version is a cinch to make, and has a tex-mex flavor twist and a cornbread topping. It is so creamy and delicious, you can feel great about serving it up to family and guests any time.

10 Servings - 45 min - kraftrecipes.com

Slow Cooker Short Rib Queso

Queso Fundido is a ubiquitous Tex-Mex staple that combines spicy meat with creamy cheese dip and chiles. Chorizo is typically the meat of choice, but I’ve gone with beef short ribs here, which are more meaty than spicy and lend a decidedly barbecue tone to the proceedings. And since they cook very nicely in a slow cooker anyway, this dip’s a natural. *No aspect of this dish can be considered heart-healthy. It may even be illegal in the state of California.

10 Servings - altonbrown.com

photo Italian Bread Salad with Olives Recipe | Say Mmm

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