Recipes for Slow Cooker Fresh Vegetable-Beef-Barley Soup with grocery lists and nutritional information | Page 533

Arugula Mint and Apple Salad

This recipe contains mayonnaise, walnuts, apples, baby arugula, extra-virgin olive oil and more.

6 Servings - finecooking.com

Mushroom-Garlic Steak

These steaks are marinated and brushed with a tangy mustard-vinegar mixture, resulting in tasty, tender meat.

2 Servings - cookingclub.com

Double Cranberry Crostini

Turkey and cranberries make this appetizer perfect for holiday entertaining.

45 min - recipe.com

This piccata recipe calls for tilapia, but you can also substitute most any flaky white fish, or use veal or chicken cutlets. For more quick and easy fish dinners, see our complete collection of fish recipes.

4 Servings - myrecipes.com

Chicken with Prosciutto and Tomatoes Over Polenta

This recipe contains chicken thighs, yellow cornmeal, all-purpose flour, dry white wine, olive oil and more.

2 Servings - myrecipes.com

Mediterranean Chicken Salad Pitas

Make chicken salad Mediterranean wtih the addition of Greek yogurt, green olives, and chickpeas, and serve in pita bread halves.

6 Servings - myrecipes.com

Sundried Tomato Polenta Bites

This recipe for Sundried Tomato Polenta Bites is a good one to make ahead for an elegant holiday appetizer. Photograph included.

24 Servings - 50 min - recipegirl.com

Cheesecake with Wine Gelee

Kate Zuckerman, pastry chef at Manhattan's Chanterelle and author of the new book, The Sweet Life, thinks most cheesecakes are too heavy and sweet. Her recipe uses goat cheese to lighten the texture and tangy crème fraîche to cut the sweetness. Here, she tops mini cheescakes with wine gelées—a new kind of wine-and-cheese-pairing.

3 Servings - 1 hr - foodandwine.com

Potato-Bar Chili

Everyone will love this mild chili, especially when topping a baked potato. This thick, hearty sauce really does eat like a meal! —Alcy Thorne, Los Molinois, California

14 Servings - 40 min - tasteofhome.com

Pad Thai with Tofu

This simple pad thai recipe won rave reviews from our users. Instead of calling for take out this weekend, make this Thai-inspired dish instead.

5 Servings - myrecipes.com

Quick Vegetarian Paella

This Spanish classic is simple to prepare and easily doubled to serve a crowd. Artichokes, bell peppers, mushrooms and olives cooked with nutty brown rice make this a hearty one-dish meal. The blend of exotic spices including saffron and tumeric give an extra special flavor.

5 Servings - myrecipes.com

Chicken and Black Bean Quesadillas

Cheese sauce, chicken, black beans and salsa are folded inside flour tortillas and baked until tortillas are crisp: A new family-favorite dish is born!

4 Servings - 25 min - recipe.com

Pork Satay with Rice Noodles

This recipe contains rice noodles, creamy peanut butter, boneless pork loin chops, cornstarch, onion and more.

6 Servings - 4 hr 20 min - tasteofhome.com

Classic Meatballs

The key to making these meatballs is to brown them first in a skillet and then braise them in a sauce of red wine and tomatoes. Serve them with crusty bread or spaghetti to sop up the sauce.

4 Servings - saveur.com

Calzone Pinwheels

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty bites take advantage of convenient refrigerator crescent rolls, but they can be made ahead and popped in the oven right before company arrives.

16 Servings - tasteofhome.com