Recipes for Sicilian Spaghetti Bake with grocery lists and nutritional information | Page 48

Zucchini Baked Ziti

This baked ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to bake immediately and freeze another pan to cook later, so this recipe makes two pans. Fresh basil is essential to get the right flavor.

8 Servings - 1 hr 5 min - food.com

Fresh Broccoli & Chicken Pasta Toss

This Fresh Broccoli & Chicken Pasta Toss recipe contains multi-grain penne pasta, spaghetti sauce, boneless skinless chicken breasts, kraft 2% milk, fresh broccoli florets and more.

4 Servings - 25 min - kraftrecipes.com

Parmesan Zucchini

This Parmesan Zucchini recipe contains zucchini, spaghetti sauce, kraft grated parmesan cheese, mushrooms, kraft shredded low-moisture part-skim mozzarella cheese.

6 Servings - 40 min - kraftrecipes.com

Easy Shrimp & Sausage Pasta

This Easy Shrimp & Sausage Pasta recipe contains italian sausage, spaghetti, kraft shredded mozzarella cheese, kraft zesty italian dressing, shrimp and more.

6 Servings - 30 min - kraftrecipes.com

Sausage & Spinach Fettuccine

This Sausage & Spinach Fettuccine recipe contains italian sausage, fettuccine, spaghetti sauce, kraft shredded mozzarella cheese, kraft grated parmesan cheese and more.

4 Servings - 30 min - kraftrecipes.com

Cheesy Cheddar "Lasagna"

This Cheesy Cheddar "Lasagna" recipe contains ground beef, spaghetti sauce, kraft shredded mozzarella cheese, kraft grated parmesan cheese, kraft deluxe macaroni & cheese dinner.

4 Servings - 40 min - kraftrecipes.com

Three-Cheese Chicken & Pasta Skillet

This Three-Cheese Chicken & Pasta Skillet recipe contains rotini pasta, spaghetti sauce, cooked chicken, kraft shredded mozzarella cheese, kraft grated parmesan cheese and more.

6 Servings - 25 min - kraftrecipes.com

Baked Blueberry Oatmeal

AWESOME! Great nourishment to start a day! An excellent way to get fruit and fiber. Not necessary, but may be prepared the night before - just bake 5 to 8 minutes longer. A leftover square of this oatmeal warms well in the microwave. Cream or milk poured over hot oatmeal enhances the flavor. If you are using frozen blueberries, no need to thaw - throw them in! Easy to prepare!

6 Servings - 45 min - food.com

Sharp Cheddar "Lasagna"

This Sharp Cheddar "Lasagna" recipe contains ground beef, kraft deluxe macaroni & sharp cheddar cheese sauce, spaghetti sauce, kraft shredded mozzarella cheese.

4 Servings - 40 min - kraftrecipes.com

Strawberry Cheesecake with Graham Cracker Crust

The combination of cream cheese, cottage cheese and sweetened condensed milk makes for an incredibly rich cheesecake. A homemade graham cracker crust is easy to make (bake it while you make the filling for the cake) and we think it's so much better than store-bought. This recipe is a bit labor-intensive but the cake can be made up to a day ahead, so it's perfect for entertaining. Click here to visit the new home of KitchenDaily!

8 Servings - kitchendaily.com

Easy Layered Italian Meatloaf

Ground beef, stuffing, veggies and mozzarella come together for this satisfying family dish. Even better, these hearty Italian flavors take only 10 minutes of prep.

6 Servings - 45 min - kraftrecipes.com

Beef and Noodles with Fresh Vegetables

Cut the leftover steak into strips and stir-fry with veggies for an Italian-flavored twist on an Asian classic.

6 Servings - 25 min - kraftrecipes.com

Rustic Italian Chicken and Rice

With fresh veggies, tangy sauce and ooey-gooey cheese, this full- flavored meal has family fave written all over it. Even better, it can fit your family's nutrition goals.

4 Servings - 31 min - kraftrecipes.com

Cheesy Spirals

Cheesy Spirals is from the Menus4Moms e-book, Bulk Cooking for the Freezer: Ground Beef and is also featured in the Busy Mom Menu. It is a good recipe to prepare when you buy bulk ground beef. You can brown your beef, use 2 lbs. for the Cheesy Spirals and freeze the rest in 1 lb. portions. The Cheesy Spirals recipe makes 2 pans, one for dinner and one for the freezer. If you have a smaller family and prefer to cook in smaller batches, you can probably get 3- 8"x8" pans out of this recipes instead of 1- 9"x12" pan and 1- 8"x8" pan.

2 Servings - menus4moms.com