The Chubby Vegetarian featured this recipe with homemade polenta. I've adapted the recipe to include items that I already had on hand including the polenta
I created these chewy granola bars while searching for a healthy snack for my family. Now, wherever we go, folks request these bars--and the recipe. -Janis Loomis of Madison, Virginia
Moist and spongy, this delectable cake is ideal any time of day, featuring a batter topped with sliced ripe peaches and a light cinnamon streusel dusted with powdered sugar.