Fresh and easy Caesar Cobb salad. Made with grilled chicken, avocado, bacon, all the toppings, and creamy Caesar dressing! A fast whole30 and paleo dinner.
Making a Smoothie… seems simple right? Yes… When it is done right – it will taste amazing and keep you full for hours. But when it’s not… You may start the day…
Antipasto Appetizer Cheese Board - Learn how to build the absolute PERFECT antipasto platter! It's unbelievably easy and sure to be a crowd-pleaser for all your guests! Served with cured meats, fresh cheeses, artichoke hearts, olives, nuts, peppers and focaccia!
Dress up store-bought ravioli and make it really special—prosciutto and mozzarella help to do the trick. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Skip links
Every year around this time, I'll make this bread for my family. I've also given it as a homemade gift. It's pretty wrapped in colored foil or put in a tin. —Karen Grimes, Stephens City, Virginia Skip links
Greek Salad made with romaine, cucumber, tomatoes, red pepper, kalamata olives, artichokes, chickpeas, red onion, feta and a simple Greek vinaigrette. [LINK]Skip to content[LINK]
How to Make a Meat and Cheese Board - All you need to know to make an awesome cheese and charcuterie board! It's simple, easy and so impressive for a crowd!
The Perfect Holiday Cheese Board - Learn how to assemble the most beautiful cheese and charcuterie board ever for a crowd! Only 10 min prep. So easy, right?
The Perfect Easy Mezze Platter - This is the absolute perfect Mediterranean party platter! With hummus, tabbouleh, almonds, lavash bread and so much more!
Crazy Good Mediterranean Chicken Bake uses just one pan and takes minutes to prep. It's low-carb, keto-friendly, gluten-free and full of healthy vegetables!
Though it's North African in origin, these days shakshuka is popular throughout the Middle East (particularly in Israel, where it may as well be one of the national dishes) and in hip neighborhood diners all over the coastal US. Given its versatility, it's easy to see why. It's quick; it's simple; it's easy to scale up or down; and it works for breakfast, brunch, lunch, dinner, or a midnight snack.
Basically they're just red velvet flavored bread dough, rolled up with Nutella into a heart shape with plenty of cream cheese frosting and some more Nutella on top for good measure.
