During the great summer slim down of 2016, these were perfect. Pineapple whip floats are pure delight. If you’ve ever been to Disneyland or Disney World, something similar to this may have put a dent in your wallet. What is purely amazing about these is that you can make the whip alone or have...Read More »
When I was a child, my mother often served this salad with multicolored marshmallows sprinkled on top, much to my delight. The marshmallows added a touch of sweetness that really complemented this salad's tangy flavor. —Betty Follas, Morgan Hill, California Skip links
Go retro with this Brown Sugar Baked Ham with Pineapple! Massage brown sugar and spices into the ham 24 hours before you serve it. Cover with pineapple, and bake slow and low for a juicy, succulent Easter or Christmas ham.
Pineapple Casserole - one of our favorite side dishes! I took this to a potluck and everyone raved about this easy casserole. Only 7 ingredients - crushed pineapple, sugar, eggs, lemon juice, nutmeg, butter, and bread cubes. Sprinkle top with some brown sugar if desired.SO easy and SO delicious! Great for potlucks and the holidays! Everyone always asks for the recipe. #casserole #pineapple #easter #sidedish
Chocolate Chip Sour Cream Coffee Cake - so easy and tastes great! Perfect for breakfast or with ice cream for dessert!!! Cake mix, sour cream, vanilla pudding, eggs, oil, vanilla, chocolate chips, pecans, toffee bits, sugar and cinnamon. Can make in advance and store in an air-tight container. Freeze the leftovers for a quick treat later! #cake #dessert #breakfast #bundtcake
Coconut Cake - the sour cream cool whip frosting makes this cake! It is AMAZING!!! So easy to make and everyone loves it! This is my go-to cake for holidays and parties. Everyone always asks for the recipe! Only 5 ingredients -Cake mix, sour cream, cool whip, coconut and sugar. The frosting has to sit overnight in the refrigerator, so plan ahead to make this easy Coconut Cake! #cake #coconutcake #dessert #recipe
This BEST white cake recipe yields a fluffy, snow-white cake that's light and soft but still sturdy enough to stack or cover with fondant. Read on for plenty of tips for making the perfect white cake, completely from scratch!