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Recipes for Easy Breakfast Bake with grocery lists and nutritional information | Page 15

photo Roasted red pepper pasta Recipe | Say Mmm

Roasted red pepper pasta

I made this for a quick dinner last night, so I thought I’d share it with you this morning. It’s almost identical to a recipe I posted here back in ancient times, also known as 2009, bu… Quick and Easy Roasted Red Pepper Pasta A shorter version of one of my favorite old recipes. 15 minutes, start to finish! Serves 8 Ingredients: Ree | The Pioneer Woman Main Courses 12 ounces, weight Pasta Of Your Choice (I Prefer Short Ones Like Rigatoni, Penne, Etc.) 4 Tablespoons Butter 1/2 whole Large Onion, Finely Diced 3 cloves Garlic, Minced 1 jar (15.5 Ounces) Roasted Red Peppers, Drained And Roughly Chopped 1 cup Vegetable Or Chicken Broth 1/2 teaspoon Salt, More To Taste Freshly Ground Black Pepper 1/2 cup Heavy Cream (more To Taste) 1/2 cup Parmesan Shavings (more For Serving) Finely Minced Parsley Chopped Fresh Basil (if You Have It!) Instructions: Cook pasta in salted water according to package directions. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the onions and garlic and saute for 2 to 3 minutes or until starting to soften. Add the chopped red peppers and cook for 2 to 3 minutes, until hot. Remove the skillet from the heat. Carefully transfer the contents of the skillet to a food processor or blender. Place on the lid and puree the pepper mixture until totally blended (there will still be some texture to the peppers.) Heat the other 2 tablespoon butter back to the skillet over medium heat. Pour the pepper puree back into the skillet. Add the broth, salt, and pepper, and stir until heated. Splash in the cream and stir to combine. Taste and adjust seasonings if you need to. Drain the pasta and add it to the skillet. Add Parmesan and parsley/basil, then stir it together to coat the pasta. Serve in bowls with extra Parmesan and a sprinkling of parsley on top. Cook time: PT10M Prep time: PT5M 1 5 4.8 5
8 Servings - thepioneerwoman.com
photo Beef Fillet in Burnt Hay GBC try this! Recipe | Say Mmm

Beef Fillet in Burnt Hay GBC try this!

Christoffer Hruskova's extravagant and beef fillet recipe includes a daring smoked bone marrow and beetroot sauce. An experimental recipe which goes down a treat at his restaurant
greatbritishchefs.com
photo Paleo Cookie dough bites Recipe | Say Mmm

Paleo Cookie dough bites

This recipe contains coconut oil, honey, coconut cream, coconut milk, vanilla extract.
livingwellmom.com
photo Winning Recipes from MasterChef’s Chicken-and-Potatoes Challenge Recipe | Say Mmm

Winning Recipes from MasterChef’s Chicken-and-Potatoes Challenge

Awesome spice-rubbed and stuffed chicken dishes from top MasterChef home cooks and celeb judges.
4 Servings - familycircle.com
photo Easy Taco Bake 2 Recipe | Say Mmm

Easy Taco Bake

Old El Paso salsa and seasoning mix add Mexican flavors to this cheesy casserole that's filled with beef and Progresso beans and topped with Pillsbury pizza crust.
8 Servings - 45 min - pillsbury.com
photo Easy Weeknight Pasta Bake Recipe | Say Mmm

Easy Weeknight Pasta Bake

Rigatoni, ground beef and spaghetti sauce are the makings of the easiest weeknight dishes around—and this family-pleasing pasta bake is no exception.
8 Servings - kraftrecipes.com
photo Easy Bake Strata Recipe | Say Mmm

Easy Bake Strata

This Easy Bake Strata recipe contains stove top stuffing mix for chicken, eggs, kraft shredded mozzarella cheese, onion, fresh spinach and more.
6 Servings - 1 hr 5 min - kraftrecipes.com
photo Oh-So-Easy Salmon Bake Recipe | Say Mmm

Oh-So-Easy Salmon Bake

This Oh-So-Easy Salmon Bake recipe contains salmon fillets, ritz crackers, grey poupon harvest coarse ground mustard.
4 Servings - 20 min - kraftrecipes.com
photo Easy Taco Bake Recipe | Say Mmm

Easy Taco Bake

This Easy Taco Bake recipe contains kraft shredded cheddar cheese, ground beef, taco bell home originals soft taco dinner.
5 Servings - 40 min - kraftrecipes.com
photo So-Easy Stuffing-Egg Bake Recipe | Say Mmm

So-Easy Stuffing-Egg Bake

Whip up this tasty stuffing-egg bake for your next brunch!
6 Servings - 1 hr 5 min - kraftrecipes.com
photo Easy Brunch Bake Recipe | Say Mmm

Easy Brunch Bake

One tempting whiff of the bacon in our brunch bake, and there'll be a line at the table. With cheese, eggs and savory stuffing, they'll never guess it's better for them.
8 Servings - 55 min - kraftrecipes.com
photo Impossibly Easy Mini Breakfast Sausage Pies Recipe | Say Mmm

Impossibly Easy Mini Breakfast Sausage Pies

Here’s are impossibly easy pies packed with pork and Green Giant mushrooms; made using Original Bisquick mix – perfect for breakfast.
6 Servings - 55 min - bettycrocker.com
photo Smore's Bars (Averiecooks) Recipe | Say Mmm

Smore's Bars (Averiecooks)

Smores Bars – SO EASY, NO-BAKE, just FOUR ingredients, and ready in FIVE minutes!! It doesn’t get any better than that and no campfire required! A hit with kids and adults at parties, potlucks, and picnics!! So Fast, So Easy, No-Bake Why bother with a campfire and all the work when you can have all … [LINK]
15 Servings - 30 min - averiecooks.com
photo Sausage Ranch Tater Tot Casserole (Plainchicken) Recipe | Say Mmm

Sausage Ranch Tater Tot Casserole (Plainchicken)

Sausage and Ranch Tater Tot Breakfast Casserole - great make ahead recipe! SO easy! Only 6 ingredients - sausage, cheddar cheese, tater tots, eggs, milk, and ranch dressing. Can freeze for later. Great for potlucks, overnight guests, breakfast, brunch, lunch or dinner. Serve with some fruit and biscuits. Everyone loves this easy breakfast casserole!! #casserole #tatertot #breakfastcasserole #sausage
8 Servings - 1 hr - plainchicken.com
photo Shakshuka  Poached Eggs Serious Eats Recipe | Say Mmm

Shakshuka Poached Eggs Serious Eats

Though it's North African in origin, these days shakshuka is popular throughout the Middle East (particularly in Israel, where it may as well be one of the national dishes) and in hip neighborhood diners all over the coastal US. Given its versatility, it's easy to see why. It's quick; it's simple; it's easy to scale up or down; and it works for breakfast, brunch, lunch, dinner, or a midnight snack.
4 Servings - 25 min - seriouseats.com
photo Chocolate Chip Sour Cream Coffee Cake CAKE MIX (Plainchicken) Recipe | Say Mmm

Chocolate Chip Sour Cream Coffee Cake CAKE MIX (Plainchicken)

Chocolate Chip Sour Cream Coffee Cake - so easy and tastes great! Perfect for breakfast or with ice cream for dessert!!! Cake mix, sour cream, vanilla pudding, eggs, oil, vanilla, chocolate chips, pecans, toffee bits, sugar and cinnamon. Can make in advance and store in an air-tight container. Freeze the leftovers for a quick treat later! #cake #dessert #breakfast #bundtcake
12 Servings - 1 hr - plainchicken.com
photo Cinnamon Apple French Toast Casserole Brunch Cafe Sucre Recipe | Say Mmm

Cinnamon Apple French Toast Casserole Brunch Cafe Sucre

You're going to love this crazy delicious overnight breakfast casserole. Prep it the night before - in the morning, breakfast is simple!
12 Servings - 1 hr 20 min - thecafesucrefarine.com
photo Cheesy Chicken Broccoli and Egg Skillet (Averiecooks) Recipe | Say Mmm

Cheesy Chicken Broccoli and Egg Skillet (Averiecooks)

Cheesy Chicken, Broccoli, and Egg Skillet – A healthy-ish brunch, lunch, or breakfast-for-dinner recipe that combines juicy chicken, crisp-tender broccoli, eggs, and melted cheese!! EASY and ready in 30 minutes!! This skillet is perfect for a casual weekend brunch, as a healthy lunch, or as a breakfast-for-dinner option. After all, there’s chicken and broccoli in … [LINK]
6 Servings - 25 min - averiecooks.com
photo Lemon Curd 1 Recipe | Say Mmm

Lemon Curd 1

Easy Vegan Lemon Curd! 6 ingredients and 10 minutes to make. Serve with pastries or layer between cakes. Makes a great homemade gift or breakfast in bed.
8 Servings - 10 min - itdoesnttastelikechicken.com
photo Manicotti with Spicy Sausage Recipe | Say Mmm

Manicotti with Spicy Sausage

It's easy to fill the uncooked manicotti shells for this zesty pasta bake. I receive compliments on this hearty entree every time I serve it. Skip links
8 Servings - 1 hr 30 min - tasteofhome.com