Gyoza or Japanese pan-fried dumpling recipe with photos and easy to prepare instructions. Cooking time 90 min. Step by step instructions on how to make Gyoza including fillings and how to wrap.
This pot of noodles with Thai coconut curry and fresh shrimp can be made ahead and taken to work. Just add boiling water, seal it up for three minutes, add the contents of the fresh herb packet, and you've got a hot lunch ready.
Think you don't have time for a nutritious breakfast? Bet you're wrong. Try these two new recipes, which take 15 minutes or less to make: our Waffle Benedict and Sweet B-fast Burrito!
