Even when last golden days of summer fade away, pumpkin returns to make everything OK again. Welcome the season with these velvety smooth bars with a spicy cookie crust.
This PHILLY Blueberry Swirl Cheesecake recipe contains philadelphia cream cheese, honey maid graham cracker crumbs, butter or margarine, egg, blueberries and more.
Instead of traditional pumpkin pie, try this pretty dessert for your holiday dinner. A narrow, thin-bladed spatula or a table knife works best for swirling the layers.
This showstopper sports impressively swirled chocolate and vanilla cheesecake-and, most impressive of all, it takes only 15 minutes of prep. Just marble-ous.
This Zesty Lemon-Raspberry Swirl Pie recipe contains honey maid graham pie crust, miracle whip dressing, cool whip whipped topping, jell-o lemon flavor gelatin, raspberry preserves and more.
This PHILADELPHIA 3-STEP Raspberry Swirl Cheesecake recipe contains philadelphia cream cheese, honey maid graham pie crust, sugar, cool whip whipped topping, eggs and more.
Here's a recipe inspired by an idea from my good friend and baking colleague Dawn Woodward of Evelyn's Crackers. You start with brownies and then top them with a swirl of sweetened tahini that gives a delightful nutty depth of flavor and richness. Be sure to use untoasted sesame oil in the batter; the dark, toasted kind would be too strong.
