Walnuts and buttery crackers add crunch to meringue baked in a pie plate. The airy shell is filled with fruit and whipped cream for a luscious dessert.
Add taco seasoning, corn chips and cheese to chicken and say adios to ho-hum. Melty, crunchy, south-of-the-border flavors top rice for this future family fave.
This Chipper BBQ Ham Roll-Ups recipe contains potato chips, flour tortillas, oscar mayer smoked ham, cheese, kraft thick 'n spicy honey barbecue sauce.
An easy version of a south-of-the-border classic “chilaquiles”—this dish uses leftover tortilla chips layered with chicken, Pace® Picante, corn, olives and cheese.
This Southwest-Style Steak Salad recipe contains boneless beef sirloin steak, kraft ranch dressing, avocado, tortilla chips, ears corn on the cob and more.
This Beef Taco Salad with Chunky Tomato Dressing recipe contains lean ground beef, can black beans, corn tortilla chips, olive oil, hearts romaine lettuce and more.
