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Buffalo Turkey Chili

This Buffalo Turkey Chili recipe contains ground chicken, blue cheese, extra virgin olive oil, tomato sauce, tortilla chips and more.
6 Servings - rachaelray.com
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Servings:6  | Calories:551 | Total Fat:35g  | Chol:173mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 15g
75 %
Total Carb 18g
6 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 173mg
58 %
Sodium 1870mg
78 %
Protein 43g
86 %
Calories:
39% Ground chicken
36% Blue cheese
16% Others combined
7% Extra virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons extra virgin olive oil (EVOO)
2 pounds ground chicken
2 large carrots, peeled and finely chopped
1 large onion, chopped
4 ribs celery with leafy tops, finely chopped
4 cloves garlic, chopped
1 tablespoon smoked sweet paprika
1 bay leaf, fresh or dried
Salt and freshly ground black pepper
2 cups chicken stock
1/2 cup hot sauce
1 can tomato sauce (15 ounces)
1 can stewed, fire-roasted or crushed tomatoes (15 ounces)
1 sack whole grain tortilla chips, lightly crushed
3/4 pound Maytag Blue cheese, crumbled

Directions : View recipe directions on rachaelray.com
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