Servings:8 | Calories:499 | Total Fat:11g | Chol:100mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 3g
15 %
Total Carb 55g
18 %
Fiber 16g
64 %
Sugars 9g
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Cholesterol 100mg
33 %
Sodium 2198mg
92 %
Protein 49g
97 %
Calories:
36% Navy beans
32% Boneless chicken breasts
19% Others combined
11% Can chili beans
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 1/2 lbs. boneless chicken breasts, cooked & diced 2 carrots, diced 4 ribs celery, diced 1.25 cups onion 5 cloves of garlic 1/3 cup chili powder 2 tbsp. ground cumin 1 tbsp. paprika 1/2 cup Buffalo Sauce 2 (15 oz) cans tomato sauce 1 (15 oz) can diced tomatoes 45 oz canned navy beans, drained and rinsed 15 oz can chili beans in sauce (do not drain)
Directions : View recipe directions on onceamonthmom.com
