Taco Ranch Chicken - our favorite! SO easy and this tastes delicious! Only 6 ingredients - olive oil, Ranch dressing, taco seasoning, lime juice, vinegar and chicken. Great on its own or on top of a salad or in tacos and quesadillas. We make this at least once a week! Such a quick and easy Mexican chicken recipe!
The best, tender, melt in your mouth, quick and easy Italian beef recipe, homemade with simple ingredients in Instant Pot. The beef is simmered broth and Italian herbs/ spices and great in Italian beef sandwiches. I love using roasts for meals and this one is always a hit with family and friends. It's jut as good (if not, better) than my Instant Pot Shredded Beef and my Instant Pot Red Wine Pot Roast. How to make Italian beef recipe/ Italian roast beef? Heat butter and oil.Sear meat.Add onions, garlic, broth, pepperoncini peppers and juice, Italian herbs, red chili flakes, salt, [LINK] [LINK] [LINK] [LINK] [LINK]
Beef enchiladas are typically prepared with corn tortillas, but my husband, Jeff, and I prefer flour tortillas. I use them in this saucy casserole that has irresistible home-cooked flavor and a subtle kick. —Jennifer Standridge, Dallas, Georgia Skip links
Make these pizza flavored patties and watch the kids devour them! Give them a try in buns for a pizza-like cheeseburger, or try them on rice or with a side of deli pasta salad for a super-fast fix. —Deanna Maciejewski, Bridgeton, Missouri Skip links
Make your next office party a taco bar or burrito bar! Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes. For a variation, I make Beef & Bean burritos by mixing a can of refried beans into 3 or 4 cups of cooked beef filling. —Hope Wasylenki, Gahanna, Ohio Skip links
Beef Tater Tot-Chos – Crispy tater tots topped with taco-seasoned ground beef and melted cheese is a DELICIOUS and fun twist on nachos!! EASY, ready in no time, and perfect for PARTIES!! Do you love how cheesy this title is, tot-chos, rather than tater tot nachos? Yes I went there, I am cheesy. And so … [LINK]
Come home to warm comfort food! This vegetable beef stew is based on my mom’s wonderful recipe, but I adjusted it for the slow cooker. Add a sprinkle of Parmesan to each bowl for a nice finishing touch. —Marcella West, Washburn, Illinois Skip links