Beef Tater Tot-Chos – Crispy tater tots topped with taco-seasoned ground beef and melted cheese is a DELICIOUS and fun twist on nachos!! EASY, ready in no time, and perfect for PARTIES!! Do you love how cheesy this title is, tot-chos, rather than tater tot nachos? Yes I went there, I am cheesy. And so … [LINK]
Servings:8 | Calories:386 | Total Fat:14g | Chol:60mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
Sat Fat 7g
Total Carb 45g
48% Frozen tater tots
25% Lean ground beef
20% Shredded Mexican cheese
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
4 pounds frozen tater tots 1 pound lean ground beef (I used 85%) one 1.25 ounce package taco seasoning (I used reduced-sodium) 1 1/2 cups shredded Mexican cheese blend 1 Roma tomato, diced for garnishing fresh cilantro, for garnishing optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing
Directions : View recipe directions on averiecooks.com