Recipes for Baked Lasagna Garlic Bread Bowls with grocery lists and nutritional information | Page 379

Orange Pecan French Toast

A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.

12 Servings - 20 min - allrecipes.com

Healthy Californian

We used whole-grain bread to make this sandwich, but the combination of fresh vegetables and cheese also works well tucked inside pita bread or a whole-wheat wrap.

4 Servings - delish.com

Seafood Enchiladas

This easy casserole is a combination of a seafood enchilada and creamy seafood lasagna all in one.

10 Servings - 30 min - kraftrecipes.com

photo Bagna Cauda Bruschetta Recipe | Say Mmm

This sublime starter (pronounced bahn-yah kow-dah broo-skeh-tah) depends on the richness of extravirgin olive oil. The dish is based on the classic Northern Italian appetizer of warm olive oil, anchovies, and garlic that's usually served with vegetable dippers. Here, the potent dip is drizzled onto bread and then topped with a colorful mix of grilled vegetables. Although the fat percentage is high, it's much lower than what you will find in traditional versions of this specialty; it's also low in saturated fat.

12 Servings - myrecipes.com

The "Barbe-Cuban" Pressed Ham Sandwich

This The "Barbe-Cuban" Pressed Ham Sandwich recipe contains oscar mayer smoked ham, oscar mayer bacon, white bread, kraft sandwich shop garlic & herb naturally flavored reduced fat mayonnaise, kraft original barbecue sauce and more.

25 min - kraftrecipes.com

Spinach-Artichoke Rollatini

This recipe contains lasagna noodles, whole milk, shredded cheddar cheese, unsalted butter, grated parmesan cheese and more.

6 Servings - 2 hr 45 min - foodnetwork.com

Swiss Chicken Crêpes

If you're a fan of lasagna, you'll love Swiss Chicken Crêpes. But instead of a tomato-based sauce, expect a savory cheese sauce with lots of flavor.

6 Servings - 20 min - myrecipes.com

Do-Ahead Egg Bake

The tempting combo of eggs, spinach, cheese and bacon creates magic yet again in this casserole. French bread dipped in milk creates a savory take on bread pudding.

12 Servings - 13 hr 10 min - kraftrecipes.com

Checkerboard Turkey Sandwich

This Checkerboard Turkey Sandwich recipe contains oscar mayer roasted turkey breast, whole wheat bread, tomato, white bread, philadelphia cream cheese spread.

5 min - kraftrecipes.com

Strawberry Shortcake Icebox Cake (Crazyforcrust)

Strawberry Shortcake Icebox Cake is a simple no bake dessert made with strawberries, Nilla Wafers, and whipped cream. It's an easy layered dessert lasagna!

10 Servings - 20 min - crazyforcrust.com

Pumpkin Pie Dip

I came up with this rich, creamy pumpkin dip when I had a small amount of canned pumpkin left in the fridge after my holiday baking. It is also great served with sliced pears and apples, or as a spread on zucchini bread or any nut bread. —Laurie LaClair, North Richland Hills, Texas

32 Servings - tasteofhome.com

Slow Roasted Prime Rib

A luxurious centerpiece for a holiday menu, this three-bone prime-rib roast gets heaped with a big pile of smashed garlic, butter, and fresh herbs, then slow-cooked it in a low oven for at least two hours, until the meat becomes meltingly tender, and the herbs and garlic infuse it through and through.

750 Servings - finecooking.com

Rosemary Braised Lamb Shanks

Lamb shanks that are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite roasted garlic mashed potatoes, as you need something to soak up the wonderful sauce that is created with these. A fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait.

6 Servings - allrecipes.com

Deep Dish Jalapeno Popper Pie

This recipe contains coconut milk, wheat flour, bread flour, flour, bread flour and more.

veganricha.com

Gnocchi with Squash and Sweet Corn

I am a self-declared pasta junkie (make that Italian food junkie), but have tendency to forget all about it during the warmer weather months. I often delegate these coveted carbs to fall and winter, when I am craving a hearty lasagna or a rich bolognese. I recently had an Aha! moment when I realized that fresh summer vegetables are just begging to be paired with pastas of all kinds—and not just in the obvious pasta salad. I know I am probably the last person to think of this, but surely better late than never.

2 Servings - thekitchn.com