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photo Spinach-Artichoke Rollatini Recipe | Say Mmm

Spinach-Artichoke Rollatini

This recipe contains lasagna noodles, whole milk, shredded cheddar cheese, unsalted butter, grated parmesan cheese and more.
6 Servings - 2 hr 45 min - foodnetwork.com
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Servings:6  | Calories:648 | Total Fat:37g  | Chol:101mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 37g
57 %
Sat Fat 22g
110 %
Total Carb 48g
16 %
Fiber 6g
24 %
Sugars 9g
---
Cholesterol 101mg
34 %
Sodium 1164mg
48 %
Protein 31g
62 %
Calories:
51% Others combined
22% Lasagna noodles
14% Whole milk
11% Shredded cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 tablespoons unsalted butter
1/4 cup all-purpose flour
4 cups whole milk
1/4 teaspoon cayenne pepper
1 cup shredded cheddar cheese (about 4 ounces)
3/4 cup shredded low-moisture mozzarella cheese (about 3 ounces)
3/4 cup grated parmesan cheese (about 3 ounces)
2 tablespoons unsalted butter
1/2 small onion, finely chopped
1 10 -ounce box frozen chopped spinach, thawed and squeezed dry
1 9 -ounce box frozen artichoke hearts, thawed and chopped
1 teaspoon Worcestershire sauce
Kosher salt and freshly ground black pepper
1/4 cup grated parmesan cheese (about 1 ounce)
Kosher salt
1 tablespoon extra-virgin olive oil
12 lasagna noodles (not no-boil)
1 cup grated low-moisture mozzarella cheese (about 4 ounces)
1 tablespoon grated parmesan cheese

 Directions : View recipe directions on foodnetwork.com
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