Cream Cheese-Filled Banana Bread – Banana bread that’s like having cheesecake baked in! Soft, fluffy, easy and tastes ahhhh-mazing!! With over 40+ banana Bread and banana recipes I don’t know why I’ve never incorporated cream cheese. I don’t know what I was thinking because I was really missing out. How Does The Best Cream Cheese-Filled Banana Bread Taste … [LINK]
Sloppy Joes from scratch are a quick and easy dinner that won't break the budget. You can very easily and economically make them to feed a crowd. [LINK]SUBSCRIBE
I will be really glad when this week-end is over. I am running in the Ragnar Race with my husband and some friends. My husband and I did it last year and I guess we’re just crazy and stupid enough to be doing it again. Ragnar is a 197 mile race from Logan, Utah...Read More »
Hello there dear reader and welcome to a post featuring a super easy, totally fantastic recipe for pork roast. There are already a couple of great recipes making use of pork roast on my site, inclu…
Read the first part of this post over on the Southern Living blog. Chili Mac is one of those nostalgic and super delicious meals that just makes you feel good inside! It's the perfect
Oh holy amazing goodness. These are the words that I am using to describe this french dip crock pot recipe. French Dip Crock Pot Dinner Recipe I’ll admit, I’m a huge fan of the crock pot for making dinner. If it can do atleast 80% of the work for me, life is good. Well, life is …
This saffron-infused Seafood Paella is loaded with mussels, clams, and shrimp. Cook it on the grill for best flavor. It serves a crowd and would be so much fun for your next cookout!
“I can put this hearty dish together, make a salad and have supper on the table in 30 minutes flat. It's one of my favorite hurry-up meals-whether making it from scratch or taking the sauce out of the freezer.” Shirley Klinner - Medford, Wisconsin Skip links
I love cooking, but I'm not into fancy gourmet foods. I think it's more challenging to make delicious, down-home foods like this beefy casserole with ingredients easily found in the refrigerator and on my pantry shelves. —Marjorie Carey, Alamosa, Colorado Skip links
When my husband travels for work, I make a special dinner for my kids to keep their minds off missing Daddy. This tasty mostaccioli is meatball magic. —Jennifer Gilbert, Brighton, Michigan Skip links
"This mildly marinated flank steak is my son's favorite," reports Gayle Bucknam of Greenbank, Washington. "I usually slice it thinly and serve it with twice-baked potatoes and a green salad to round out the meal. Leftovers are great for French dip sandwiches." Skip links
When I'm entertaining, this colorful dish is my top menu choice. My friends can't resist the hearty appetizer topped with cheese, lettuce, tomatoes and olives. —Kathy Young, Weatherford, Texas Skip links
Create your own zippy taco seasoning for spicing up Mexican dishes. It's handy and less expensive than buying envelopes of prepared mix from the store. —Karen Owen, Rising Sun, Indiana Skip links
