Yes, you can always use instant. But food editor Margo True swears by steel-cut: "I love it because it has a chewier texture than instant or ordinary rolled oats and a deep, nutty flavor." It also freezes well (add the fruit after defrosting), so make a big batch on the weekend.
This Double-Layer Pie recipe contains honey maid graham pie crust, cool whip whipped topping, philadelphia cream cheese, milk, jell-o instant pudding and more.
This Strawberry-Pina Colada Pie recipe contains nilla wafers, philadelphia cream cheese, cool whip whipped topping, butter, jell-o vanilla flavor instant pudding and more.
This Tiramisu Bowl: Serve it Your Way! recipe contains nilla wafers, philadelphia cream cheese, jell-o vanilla flavor instant pudding, cool whip whipped topping, milk and more.
This July 4th Dessert Bowl recipe contains nilla wafers, philadelphia cream cheese, jell-o vanilla flavor instant pudding, cool whip whipped topping, milk and more.
This Creamy Pumpkin Bars recipe contains honey maid graham cracker crumbs, butter or margarine, philadelphia cream cheese, jell-o vanilla flavor instant pudding, cool whip whipped topping and more.
This Sunshine Pie recipe contains eagle brand sweetened condensed milk, philadelphia cream cheese, honey maid graham pie crust, cool whip whipped topping, jell-o vanilla flavor instant pudding and more.
