Recipes for Blueberry-Filled Pancakes with grocery lists and nutritional information | Page 30

photo Chipotle Chicken Stuffed Sweet Potatoes Recipe | Say Mmm

Chipotle Chicken Stuffed Sweet Potatoes

Pretty darn delicious chipotle chicken stuffed sweet potato skins! They're sweet and spicy, filled with a delicious chicken and spinach filling and oh so cheesy!
6 Servings - 1 hr 50 min -
photo Double-Chocolate Strawberry Shortcake Recipe | Say Mmm

Double-Chocolate Strawberry Shortcake

Try this chocolate twist on a classic recipe that is sure to remind you of chocolate-covered strawberries. We've stacked two chocolate cake layers and filled them with layers of fresh strawberries and creamy chocolate pudding.
16 Servings - 2 hr -
photo Peanut Butter Lava Fudge Cupcakes Recipe | Say Mmm

Peanut Butter Lava Fudge Cupcakes

The softest, most tender chocolate cupcake ever, filled to the brim with luscious hot fudge sauce, frosted with whipped, fluffy peanut butter frosting and finished of with French chocolate sprinkles and a chocolate-covered pretzel.  This is a chocolate and peanut butter lover dream come true!
20 Servings -
photo Pumpkin Toffee Gooey Bars (Crazyforcrust) Recipe | Say Mmm

Pumpkin Toffee Gooey Bars (Crazyforcrust)

My most favorite gooey bars yet: Pumpkin Toffee Gooey Bars! Filled with pumpkin, spice, and toffee, these are sure to be a hit this fall!
photo Almond Coconut Fudge Recipe | Say Mmm

Almond Coconut Fudge

Rich smooth chocolate fudge filled with a delicious creamy coconut almond filling. This is sure to be a huge hit! It tastes like you are biting into a fudge version of Almond Joys! Today’s recipe is pretty special. Almond Coconut Fudge. If you love rich fudge, you will LOVE this recipe. The filling is a creamy, marshmallowy …
photo Quick Gluten Free Cinnamon Rolls Recipe | Say Mmm

Quick Gluten Free Cinnamon Rolls

The idea to make these popped into my mind when I made **Jubes** Quick Gluten Free Scones #220200 for the first time. Instead of cutting out scones I rolled the flattened dough and thought that actually I could have filled it. So I made a second batch of dough and made up my own version of cinnamon roll filling. I really liked that they were not overly sweet as the dough is not sweetened. As usual, I used rice syrup, but will suggest honey which might be slightly sweeter. Instead of the pine nuts you can of course use any other nut you like. I thought about pecans and maple syrup for the filling - if anyone feels like trying that, please tell me how it turned out!
14 Servings - 25 min -
photo Breakfast Ideas For Bella Recipe | Say Mmm

Breakfast Ideas For Bella

Breakfast for Toddlers, Healthy Toddler Breakfast Ideas for Yummy Breakfasts Toddlers will Gobble Up
photo Fudgy-Caramel Cashew Brownies Recipe | Say Mmm

Fudgy-Caramel Cashew Brownies

A must-try for brownie lovers that surprises the palate with chewy caramel, multiple infusions of chocolate and crunchy cashew topping.
36 Servings - 2 hr 5 min -
photo Chicken Tortellini Soup 2 Recipe | Say Mmm

Chicken Tortellini Soup

For fewer than 300 calories, this soup is a complete meal of chicken, vegetables, and pasta.
6 Servings -
photo Sweet Cornmeal Crepes with Fresh Blueberries Recipe | Say Mmm

Sweet Cornmeal Crepes with Fresh Blueberries

Cornmeal and blueberries are a match made in heaven. For assembling ease, make the crêpes ahead of time, wrap in aluminum foil, and keep warm in the oven.
20 Servings -
photo The New Englandah Burgah Recipe | Say Mmm

The New Englandah Burgah

This came from my mind when I was a student at The Culinary Institute of America. We had to create a menu item based on where we lived. Since I am from New England I created this burger with ingredients that you can find or originate in New England. This was a hit at both the CIA and at the restaurant I worked at. - Chef Jason
2 Servings -
photo Grilled Chicken and Tortellini with Roasted Red Pepper Cream Recipe | Say Mmm

Grilled Chicken and Tortellini with Roasted Red Pepper Cream

Dinner ready in 30 minutes! Enjoy this grilled chicken and tortellini with roasted red pepper cream – a delicious meal made using Green Giant Select frozen broccoli.
4 Servings - 30 min -
photo Slow Cooker Cheesy Italian Tortellini Recipe | Say Mmm

Slow Cooker Cheesy Italian Tortellini

Two types of meat pair well with tortellini, cheese, marinara sauce and mushrooms. Buon appetito!
4 Servings - 7 hr 30 min -
photo Peanut Butter Chocolate Recipe | Say Mmm

Peanut Butter Chocolate

Here is a yummy Peanut Butter Chocolate dessert to make! Simple, affordable and delicious! Check out this Peanut Butter Chocolate recipe below!
12 Servings -
photo Caramel Stuffed Brownies Recipe | Say Mmm

Caramel Stuffed Brownies

I am completely obsessed with “better than” desserts. Well, cakes. Because I didn’t know you could make anything else “better than…” until I happened upon these Better Than Anything Brownies by Six Sisters Stuff. Turns out, brownies can be made “better than…” after all! I  have to come clean with you though. I completely screwed …
photo Homemade Soft Pretzel Twists Recipe | Say Mmm

Homemade Soft Pretzel Twists

Amazing snack to serve at your Super Bowl party and every other party! Homemade soft, salted pretzels served with delicious creamy buffalo sauce.
30 Servings - 2 hr 7 min -
photo Whole Grain Waffles Recipe | Say Mmm

Whole Grain Waffles

This filling waffles made with whole wheat flour, flax seed meal, and wheat germ are quite delicious. Serve with homemade blueberry syrup.
6 Servings - 15 min -
photo German Apple Pancake Recipe | Say Mmm

German Apple Pancake

A wonderful country style baked pancake that's filled with apples and spice.
4 Servings - 20 min -
photo Feta Cheese and Bacon Stuffed Breasts Recipe | Say Mmm

Feta Cheese and Bacon Stuffed Breasts

Chicken breasts filled with feta cheese and bacon are baked in an herbed lemon oil.
4 Servings - 45 min -
photo Chicken Stuffed with Spinach, Feta, and Pine Nuts Recipe | Say Mmm

Chicken Stuffed with Spinach, Feta, and Pine Nuts

This chicken recipe is filled with Mediterranean flavors and pairs well with couscous. Use mozzarella or provolone for a milder kid's dish.
4 Servings - 40 min -