Recipes for Baked Pasta with grocery lists and nutritional information | Page 113

Asian Beef Noodle Bowls

Looking for a classic Asian dinner? Then check out this delightful beef and noodles recipe ?

4 Servings - 20 min - pillsbury.com

Slow-Cooked Beef and Wine Ragu

Simmering slowly brings out great flavors, and this meaty garlic-and-wine-infused dish proves it. The beauty part?

6 Servings - 2 hr 30 min - kraftrecipes.com

Bruschetta Chicken Skillet

It?

4 Servings - 40 min - kraftrecipes.com

Spring Stir-Fry in Peanut Sauce

This Spring Stir-Fry in Peanut Sauce recipe contains fettuccine, kraft catalina dressing, boneless skinless chicken breasts, planters creamy peanut butter, oil and more.

4 Servings - 22 min - kraftrecipes.com

Mystery Pecan Pie

This Mystery Pecan Pie recipe contains pecans, cream cheese, light corn syrup, sugar, sugar and more.

8 Servings - 55 min - foodnetwork.com

Italian Sausage Melt

Love pizza margherita? Try this easy casserole you can make at home in a snap.

4 Servings - 45 min - bettycrocker.com

Mary's Lasagna

This Mary's Lasagna recipe contains pecorino romano, unsalted butter, ricotta, fresh mozzarella, egg and more.

8 Servings - 1 hr 45 min - foodnetwork.com

Double-Cheese Chicken and Vegetables

You can have a cheesy chicken dinner with veggies in 30 minutes with just four ingredients!

4 Servings - 30 min - bettycrocker.com

Spaghetti Pizza

Baked spaghetti pasta and a cheesy red sauce topped with pepperoni.

7 Servings - 20 min - allrecipes.com

Apple Cheddar Palmiers

Apple Cheddar Palmiers - An easy baked party snack loaded with melted cheese and spiced apples. This baked palmier recipe can be baked in minutes

35 min - aspicyperspective.com

Chicken Fettuccine Casserole

This chicken and pasta casserole is easily baked using Progresso chicken broth and is ready for dinner in even less than an hour!

4 Servings - 50 min - bettycrocker.com

Spaghetti Genovese Recipe

Traditionally, this Italian pasta recipe combines pasta and pesto with potatoes and green beans.

5 Servings - eatingwell.com

Orange Pecan French Toast

A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.

12 Servings - 20 min - allrecipes.com

Capellini with Roasted Garlic & Spinach

DeLallo's weeknight pasta recipes: A light roasted garlic and olive oil sauce with fresh spinach and spicy pepper flakes over organic "angel hair," or capellini pasta. A simple recipe for a savory side or hearty meal.

4 Servings - delallo.com

Farfalle with Zucchini and Parsley-Almond Pesto

Melissa Rubel Jacobson combines roasted almonds, parsley and Parmigiano-Reggiano cheese for a nutty, fresh-tasting pesto. This pasta dish is terrific served warm, but it can also be refrigerated and served as a cold pasta salad.

4 Servings - 30 min - foodandwine.com

Chicken Puttanesca

Chicken puttanesca is a simple Italian pasta sauce featuring fresh ingredients like chopped onion, garlic, chopped tomato, capers, sliced green olives, fresh herbs, and chopped anchovy. Serve with angel hair pasta.

4 Servings - 20 min - myrecipes.com

Gnocchi with Squash and Sweet Corn

I am a self-declared pasta junkie (make that Italian food junkie), but have tendency to forget all about it during the warmer weather months. I often delegate these coveted carbs to fall and winter, when I am craving a hearty lasagna or a rich bolognese. I recently had an Aha! moment when I realized that fresh summer vegetables are just begging to be paired with pastas of all kinds—and not just in the obvious pasta salad. I know I am probably the last person to think of this, but surely better late than never.

2 Servings - thekitchn.com

photo Brownie Bottom Pudding Pie Recipe | Say Mmm

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