This Chocolate Royale Cheesecake recipe contains philadelphia cream cheese, granulated sugar, eggs, butter or margarine, baker's semi-sweet chocolate and more.
This PHILADELPHIA 3-STEP Mini Cheesecake Jack-o'-Lanterns recipe contains sugar, philadelphia cream cheese, eggs, vanilla, yellow food coloring and more.
Yes, this cake is made with beets! And you won't believe how great it is. I got the recipe from a friend who said it is the most requested cake in her family. Even the kids want it for their birthday cake. I baked it for one of our family gatherings and now, I get lots of requests for it too. The batter looks red, but the red bakes out. I use an almond flavored frosting on it sometimes. Other times I just serve it with homemade whipped cream.
This Sour Cream-Topped Cheesecake recipe contains philadelphia cream cheese, honey maid graham cracker crumbs, butter or margarine, eggs, vanilla and more.
This PHILADELPHIA 3-STEP Cheesecake Bars recipe contains honey maid graham cracker crumbs, philadelphia cream cheese, sugar, butter or margarine, eggs and more.
This Chocolate-Banana Heaven Cake recipe contains powdered sugar, philadelphia cream cheese, baker's semi-sweet chocolate, ripe bananas, eggs and more.
This Classic California Cobb recipe contains oscar mayer bacon, ripe ripe avocado, boneless skinless chicken breast halves, athenos blue cheese, eggs and more.
Chinese Wide Noodles with Barbecue Pork and Dried Mushrooms is a Chinese comfort-food favorite. This quick version of char siu pork amps up pork tenderloin with a marinade of sweet-salty hoisin sauce and aromatic five-spice powder. Then slivers of this meat meld with meaty wood ear mushrooms among chewy noodles bathed in a salty-sweet sauce.
Chinese Wide Noodles with Barbecue Pork and Dried Mushrooms is a Chinese comfort-food favorite. This quick version of char siu pork amps up pork tenderloin with a marinade of sweet-salty hoisin sauce and aromatic five-spice powder. Then slivers of this meat meld with meaty wood ear mushrooms among chewy noodles bathed in a salty-sweet sauce.
This tempting tangle of fettuccine, brown butter, and eggs makes paltry pantry items somehow seem perfectly lovely for brunch, lunch, or a late, late, late supper.