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Whole Wheat Waffles

This Whole Wheat Waffles recipe contains whole-wheat flour, oil, eggs, honey, milk and more.
5 Servings -
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Servings:5  | Calories:306 | Total Fat:16g  | Chol:75mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 1g
5 %
Total Carb 33g
11 %
Fiber 1g
4 %
Sugars 4g
Cholesterol 75mg
25 %
Sodium 305mg
13 %
Protein 7g
14 %
44% Whole-wheat flour
39% Oil
9% Eggs
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 large eggs
1 3 / 4cups milk (I have used everything from skim milk to thick buttermilk…so whatever you have on hand should work)
1/4 cup oil (I used coconut oil)
1 tablespoon honey
1/2 teaspoon ground cinnamon
1/4 teaspoon baking soda
1 1/2 cups whole-wheat flour (I used King Arthur’s organic white whole-wheat flour)
2 teaspoons baking powder
1/8 teaspoon salt

Directions : View recipe directions on
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