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Shredded Grilled Tilapia Tacos

Tilapia tacos are a healthier version of fried fish tacos that grills the fish instead of pan-frying it in oil. The citrus juices and spicy slaw in this recipe pack in tons of flavor.
6 Servings - 16 min -
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Servings:6  | Calories:448 | Total Fat:14g  | Chol:87mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 3g
15 %
Total Carb 44g
15 %
Fiber 6g
24 %
Sugars 1g
Cholesterol 87mg
29 %
Sodium 347mg
14 %
Protein 40g
79 %
44% Corn tortillas
36% Tilapia fillets
9% Others combined
9% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 tablespoon ground chipotle seasoning
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
6 (6 ounce) tilapia fillets
2 tablespoons olive oil
1 teaspoon grated lime rind
2 tablespoons fresh lime juice
Vegetable cooking spray
12 corn tortillas
Sweet-and-Spicy Slaw (see recipe)
Fruity Black Bean Salsa (see recipe)
Fresh lime wedges

Directions : View recipe directions on
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