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Fish Tacos with Lime Sauce

This Fish Tacos with Lime Sauce recipe contains mayonnaise, tilapia, all-purpose flour, limes, carrots and more.
4 Servings - bhg.com
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Servings:4  | Calories:384 | Total Fat:26g  | Chol:57mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 4g
20 %
Total Carb 17g
6 %
Fiber 3g
12 %
Sugars 3g
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Cholesterol 57mg
19 %
Sodium 237mg
10 %
Protein 25g
50 %
Calories:
53% Mayonnaise
28% Tilapia
9% Others combined
8% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound fresh tilapia or catfish filets
3 limes
1/2 cup mayonnaise
1 teaspoon chili powder
1/3 cup all-purpose flour
8 13 inches small flour tortillas
1 cup shredded cabbage
2 small carrots, peeled and shredded (1 / 2 cup)
1 jalapeno or serrano pepper, thinly sliced

Directions : View recipe directions on bhg.com
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