Servings:4 | Calories:514 | Total Fat:24g | Chol:161mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
Sat Fat 4g
Total Carb 16g
55% Organic chicken
29% Extra virgin olive oil
8% Others combined
6% Ripe bell peppers
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 large sweet onion, sliced thin 3-4 large, ripe bell peppers, cored and sliced 1/2 cup organic balsamic vinegar 1/4 cup extra virgin olive oil 1/2 cup gluten-free chicken broth 4 fresh cloves of garlic, chopped 1 tablespoon dried basil 1-2 teaspoons Italian Herb Seasoning 4 fresh organic free-range breasts of chicken, bone in
Directions : View recipe directions on glutenfreegoddess.blogspot.com