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photo Mediterranean Artichoke and Red Pepper Roll-Ups 1 Recipe | Say Mmm

Mediterranean Artichoke and Red Pepper Roll-Ups 1

I just love these rollups. They are so easy to make and are quite tasty too. Sometimes I just enjoy them as is, without the sauce. —Donna Lindecamp, Morganton, North Carolina Skip links
30 min -
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Servings:??  | Calories:2788 | Total Fat:161g  | Chol:271mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 161g
248 %
Sat Fat 67g
333 %
Total Carb 261g
87 %
Fiber 35g
141 %
Sugars 21g
Cholesterol 271mg
90 %
Sodium 4206mg
175 %
Protein 85g
171 %
41% Flour tortillas
30% Others combined
14% Sour cream
13% Cream cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and finely chopped
4 ounces cream cheese, softened
1/3 cup grated Parmesan cheese
1/4 cup crumbled feta cheese
2 green onions, thinly sliced
3 tablespoons prepared pesto
8 flour tortillas (8 inches), warmed
1 jar (7-1/2 ounces) roasted sweet red peppers, drained and cut into strips
1 cup sour cream
1 tablespoon minced chives

Directions : View recipe directions on
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