Servings:?? | Calories:6469 | Total Fat:223g | Chol:736mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 223g
343 %
Sat Fat 106g
528 %
Total Carb 1018g
339 %
Fiber 37g
146 %
Sugars 364g
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Cholesterol 736mg
245 %
Sodium 5327mg
222 %
Protein 115g
230 %
Calories:
38% All-purpose flour
35% Others combined
12% Brown sugar
12% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Pastry 1 cup milk 1/4 cup butter 2 (.25 ounce) packages active dry yeast 2/3 cup warm water (110 degrees F / 45 degrees C) 1/2 cup white sugar 2 eggs 1 1/2 teaspoons salt 1/2 teaspoon freshly grated nutmeg 5 1/2 cups all-purpose flour Filling 1 cup packed brown sugar 1 tablespoon ground cinnamon 2/3 cup chopped pecans 1/2 cup all-purpose flour 1/2 cup raisins 1/2 cup melted butter Frosting 1 cup confectioners' sugar (I used 2 cups) 1 tablespoon water (I used about 2 1/2 tablespoons total)
Directions : View recipe directions on bunkycooks.com
