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photo Kale and White Bean Pasta Recipe | Say Mmm

Kale and White Bean Pasta

This recipe contains penne pasta, can cannellini beans, extra-virgin olive oil, parmesan cheese, red pepper flakes and more.
4 Servings - 30 min - ivillage.com
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Servings:4  | Calories:392 | Total Fat:11g  | Chol:5mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 3g
15 %
Total Carb 63g
21 %
Fiber 12g
48 %
Sugars 0g
---
Cholesterol 5mg
2 %
Sodium 915mg
38 %
Protein 12g
25 %
Calories:
51% Penne pasta
23% Can cannellini beans
16% Extra-virgin olive oil
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 ounces dry penne pasta
pinch red pepper flakes
2 tablespoons extra-virgin olive oil
1 (15 ounce) can cannellini beans, drained and rinsed
1 bunch curly kale, washed, chopped
Kosher salt and pepper
2 garlic cloves, chopped
Parmesan cheese, grated (optional)

 Directions : View recipe directions on ivillage.com
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