Servings:6 | Calories:165 | Total Fat:12g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
Sat Fat 2g
Total Carb 14g
60% Olive oil
21% Others combined
11% Tomato juice
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 Roma (plum) tomatoes, quartered 1 large cucumber, peeled and halved 1 onion, peeled and halved 1 cup green bell pepper, diced 1 (4 ounce) jar diced pimento peppers, drained 2 (12 fluid ounce) cans tomato juice 1/3 cup olive oil 1/3 cup red wine vinegar 1/4 teaspoon hot pepper sauce 1 1/2 teaspoons salt 1/8 teaspoon ground black pepper 2 cloves garlic, minced 1/2 cup croutons 1/4 cup chopped fresh chives
Directions : View recipe directions on allrecipes.com