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Gazpacho Cold Soup

A delicious cold soup, perfect for spring and summer!
6 Servings - 30 min - allrecipes.com
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Servings:6  | Calories:165 | Total Fat:12g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 8g
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Cholesterol 0mg
0 %
Sodium 917mg
38 %
Protein 3g
5 %
Calories:
60% Olive oil
21% Others combined
11% Tomato juice
6% Croutons
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 Roma (plum) tomatoes, quartered
1 large cucumber, peeled and halved
1 onion, peeled and halved
1 cup green bell pepper, diced
1 (4 ounce) jar diced pimento peppers, drained
2 (12 fluid ounce) cans tomato juice
1/3 cup olive oil
1/3 cup red wine vinegar
1/4 teaspoon hot pepper sauce
1 1/2 teaspoons salt
1/8 teaspoon ground black pepper
2 cloves garlic, minced
1/2 cup croutons
1/4 cup chopped fresh chives

Directions : View recipe directions on allrecipes.com
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